Where did we find United States Bakery Franz, Cookies, Chocolate Peanut Butter listed in public databases?

We found United States Bakery Franz, Cookies, Chocolate Peanut Butter listed in 2 of the public product catalogues we check: Open Food Facts, USDA FoodData Central (branded foods). The EAN 0072220221046 matches the GS1 mod-10 checksum format. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What did our recall registry scan return for United States Bakery Franz, Cookies, Chocolate Peanut Butter?

Our recall registry scan returned 0 matches for United States Bakery Franz, Cookies, Chocolate Peanut Butter across CPSC, FDA, RAPEX, Health Canada, and NHTSA. Our scan of regulated-substance lists (ECHA SVHC, REACH Annex XVII, RoHS, Stockholm POPs, CLP Annex VI) returned 15 name match(es) against the label text. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What country does the GS1 prefix on EAN 0072220221046 indicate?

The GS1 prefix 007 on EAN 0072220221046 indicates the issuing office in United States / Canada. This is where the brand owner registered the EAN with GS1; it is not necessarily where the product was manufactured. Source: GS1 country code list (https://www.gs1.org/standards/id-keys/company-prefix). We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What recall notices did we find matching United States Bakery Franz, Cookies, Chocolate Peanut Butter?

Our scan of public recall registries (CPSC, FDA, RAPEX, Health Canada, NHTSA) returned 0 matching records for United States Bakery Franz, Cookies, Chocolate Peanut Butter. Coverage gaps exist outside these registries. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What ingredient information did we find about Franz, Cookies, Chocolate Peanut Butter?

Ingredient text is indexed for Franz, Cookies, Chocolate Peanut Butter; see the ingredients section on this page for the full list. Our scan of regulated-substance lists returned 15 name match(es) against the label text. Name matches indicate possible presence based on label text only; they do not confirm actual batch composition. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

Franz, Cookies, Chocolate Peanut Butter (0072220221046) — Product Wiki

Identity

Name: Franz, Cookies, Chocolate Peanut Butter
Barcode (EAN/GTIN): 0072220221046
Brand / Manufacturer: United States Bakery
Category: Snacks
GS1 Prefix: United States / Canada (GS1 prefix 007)

Description

Franz, Cookies, Chocolate Peanut Butter is the product registered against barcode 0072220221046. The record shows Nutri-Score E, NOVA group 4 (ultra-processed food and drink product) and Eco-Score D. Per 100 g the declared energy value is 486 kcal (2033 kJ). Nutrition per 100 g runs to 29.7 g of fat, 13.5 g of it saturated, 46 g of carbohydrate, including 27 g of sugars, 8.11 g of protein, 2.7 g of fibre and 1.01 g of salt. It is listed as sold in the United States. Catalogue classification: Snacks. Declared allergens are eggs, gluten, milk, peanuts and soybeans. Its stated ingredients: Bleached, enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), coating (sugar, hydrogenated palm kernel oil, cocoa powder, black cocoa powder [processed with alkali], soy lecithin, natural vanilla flavor), peanuts palm oil, peanut butter (peanuts, hydrogenated rapeseed, cotton seed and soybean oils, salt), sugar, high fructose corn syrup, brown sug.

Regulated substances (5)

riboflavin (Food additive (E-number))
lecithin (Food additive (E-number))
Cereals containing gluten (Allergen)
Peanuts (Allergen)
Soybeans (Allergen)

Ingredients

Bleached, enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), coating (sugar, hydrogenated palm kernel oil, cocoa powder, black cocoa powder [processed with alkali], soy lecithin, natural vanilla flavor), peanuts palm oil, peanut butter (peanuts, hydrogenated rapeseed, cotton seed and soybean oils, salt), sugar, high fructose corn syrup, brown sug

Nutrition facts (per 100 g)

Field	Per 100 g
Energy	2033 kJ / 486 kcal
Fat	29.73 g
Saturated fat	13.51 g
Carbohydrates	45.95 g
of which sugars	27.03 g
Fibre	2.7 g
Protein	8.11 g
Salt	1.01 g
Sodium	0.41 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (2)

riboflavin CAS 83-88-5
lecithin CAS 8002-43-5

Source: EU Regulation 1333/2008

Allergen (4)

Cereals containing gluten
Peanuts
Soybeans
Milk (incl. lactose)

Source: EU Regulation 1169/2011 Annex II

CITES Endangered Species (1)

Vanilla planifolia

Source: Wikidata CITES P7603 / UNEP-WCMC

FDA Added to Food (US) (10)

FOLIC ACID CAS 59-30-3 ❗ (Warning) +6H PubChem
HIGH FRUCTOSE CORN SYRUP CAS 977042-84-4
LEVULOSE CAS 57-48-7
THIAMINE CAS 59-43-8
VANILLA (VANILLA SPP.) CAS 977004-06-0
CORN SYRUP CAS 977004-12-8
LECITHIN CAS 8002-43-5
NIACIN CAS 59-67-6
RIBOFLAVIN CAS 83-88-5
PEANUT OIL CAS 8002-03-7

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (3)

Corn Syrup CAS 8029-43-4
Lecithin CAS 8002-43-5
Riboflavin CAS 83-88-5

Source: U.S. FDA SCOGS Database

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

📋 EAN format: the GTIN-13 mod-10 checksum is consistent with the GS1 standard (format check only; does not authenticate the physical product)
📋 GS1 prefix 007 indicates the issuing office in United States / Canada (this is the country where the brand owner registered the EAN; it is not necessarily where the product was manufactured. Source: GS1 country code list)
📋 Brand entries found: no entry for United States Bakery in the Wikidata brand registry (our coverage of Wikidata is partial; absence is not a finding either way)
📋 Listed in 2 of the public product catalogues we check: Open Food Facts, USDA FoodData Central (branded foods) (catalogue presence only; the listing itself does not authenticate the product)

Registry scans

📋 Recall registry scan returned 0 matches (sources scanned: CPSC, FDA, RAPEX, Health Canada, NHTSA. Coverage gaps exist; we cannot speak to records outside these registries)
📋 Substance database scan returned 15 name matches with H-codes / regulated-substance entries (see substances section. This is a name match against label/ingredient text only; it does not confirm batch presence)
📋 Banned-ingredient scan (EU Cosmetic Annex II) returned 0 matches (source: EU Reg. 1223/2009. Scanned against available label text only)
📋 Certifications listed in our databases: none found (registries scanned: EU Ecolabel, US ENERGY STAR, US EPA Safer Choice. Many legitimate products are not enrolled in these schemes)
📋 Medical device registry: not listed in US FDA GUDID or EU EUDAMED (most consumer products are not medical devices and would not be expected to appear)

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: 2026-11-05.

About this section. We aggregated what we found across 24 public registries and product databases as of 2026-11-05. This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

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Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: 2026-05-21 19:55:56.846000. See About for the full source list.

Franz, Cookies, Chocolate Peanut Butter

Identity

Description

Regulated substances (5)

Ingredients

Nutrition facts (per 100 g)

Food additive (E-number) (2)

Allergen (4)

CITES Endangered Species (1)

FDA Added to Food (US) (10)

FDA SCOGS (Select Committee on GRAS Substances) (3)

What we found about this product

Identifier checks

Registry scans

More from United States Bakery

Provenance

See also

Related basics

Franz, Cookies, Chocolate Peanut Butter

Identity

Description

Regulated substances (5)

Ingredients

Nutrition facts (per 100 g)

Food additive (E-number) (2)

Allergen (4)

CITES Endangered Species (1)

FDA Added to Food (US) (10)

FDA SCOGS (Select Committee on GRAS Substances) (3)

🔍 What we found about this product

Identifier checks

Registry scans

More from United States Bakery

Provenance

See also

Related basics

What we found about this product