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ครัวซองค์ ธัญพืช

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EAN 8851351760431 · EZY bake · Croissants

Identity

Name
ครัวซองค์ ธัญพืช
Barcode (EAN/GTIN)
8851351760431
Brand / Manufacturer
EZY bake
Category
Croissants
Country of Origin
Thailand
GS1 Prefix
Thailand (GS1 prefix 885)

Description

EZY bake lists ครัวซองค์ ธัญพืช at 45 g per pack. Allergen labelling names crustaceans, eggs, fish, gluten, milk, nuts, peanuts and soybeans. It carries a Nutri-Score of D. Country of origin on the record: Thailand. A 100 g portion carries 444 kcal (1860 kJ). Across that 100 g the breakdown is 28.9 g of fat, 13.3 g of it saturated, 40 g of carbohydrate, including 4.44 g of sugars, 6.67 g of protein, 6.67 g of fibre and 1.11 g of salt. The ingredient list reads: แป้งสาลี (Wheat Flour) 38.40% มาการีน(Margarine) 25.00% ธัญพืช (ข้าวไรซ์เบอร์รี่ งาดำ, ลูกเดือย, ข้าวบาร์เลย์, ข้าวโอ๊ต) (Whole Grain : Riceberry Rice, Black Sesame, Adlay, Barley, Oat). 5:10% ไข่ไก่(Egg) 4.70% น้ำตาล (Sugar) 3.10% นมผง(Milk Powder) 1.90% ไขมันพืช (Vegetable Fat) 0.80% ยีสต์ (Yeast) 0.80% เกลือเสริมไอโอดีน (Iodized Salt) 0.50% ใช้วัตถุกันเสีย (Preservative Added) (INS 211) สีธรรม.

Regulated substances (4)

Ingredients

แป้งสาลี (Wheat Flour) 38.40% มาการีน(Margarine) 25.00% ธัญพืช (ข้าวไรซ์เบอร์รี่ งาดำ, ลูกเดือย, ข้าวบาร์เลย์, ข้าวโอ๊ต) (Whole Grain : Riceberry Rice, Black Sesame, Adlay, Barley, Oat). 5:10% ไข่ไก่(Egg) 4.70% น้ำตาล (Sugar) 3.10% นมผง(Milk Powder) 1.90% ไขมันพืช (Vegetable Fat) 0.80% ยีสต์ (Yeast) 0.80% เกลือเสริมไอโอดีน (Iodized Salt) 0.50% ใช้วัตถุกันเสีย (Preservative Added) (INS 211) สีธรรม

Nutrition facts (per 100 g)

FieldPer 100 g
Energy1860 kJ / 444 kcal
Fat28.9 g
Saturated fat13.3 g
Carbohydrates40 g
of which sugars4.44 g
Fibre6.67 g
Protein6.67 g
Salt1.11 g
Sodium0.44 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Allergen (9)

Source: EU Regulation 1169/2011 Annex II

EU Cosmetic Ingredient (CosIng) (1)

Source: EU CosIng Ingredient & Fragrance Inventory

FDA Added to Food (US) (1)

Source: U.S. FDA Substances Added to Food

NIOSH Pocket Guide to Chemical Hazards (US) (1)

Source: U.S. CDC NIOSH

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from EZY bake

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

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