Product Wiki · Why we built this

Aceitunas negras sin hueso picantes TABASCO®

AI-assisted, human-edited — this page is drafted with AI from public-source data, then reviewed before publication. How we use AI →

EAN 8410344700283 · Aceitunas · Plant-based foods and beverages

Identity

Name
Aceitunas negras sin hueso picantes TABASCO®
Barcode (EAN/GTIN)
8410344700283
Brand / Manufacturer
Aceitunas
Category
Plant-based foods and beverages
GS1 Prefix
Spain and Andorra (GS1 prefix 841)

Description

Pitted Black Olives TABASCO® by Serpis is a food product in the Aceitunas negras category. It is packaged in a 350 g format. Ingredients: Water, cacereña pitted black olives, salt, acidulant: lactic acid, TABASCO® brand crushed red pepper (red pepper, distilled vinegar, salt), stabilizer: ferrous lactate, natural scents. Sold in: Frankreich,Spanien.

Ingredients

Agua, aceituna cacereña negra dehuesada, sal, acidulante (ácido láctico), TABASCO® Brand Crushed Red Pepper (pimiento rojo picante, vinagre destilado, sal), estabilizante (lactato ferroso) y aromas naturales.

Nutrition facts (per 100 g)

FieldPer 100 g
Energy695 kJ / 169 kcal
Fat18 g
Saturated fat3.3 g
Carbohydrates0.5 g
of which sugars0 g
Protein1.2 g
Salt3 g
Sodium1.2 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

EU Cosmetic Ingredient (CosIng) (3)

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (2)

Source: EU Commission DG SANTE Pesticides DB

DE UBA Rigoletto (water hazard class) (1)

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (1)

Source: Ministero della Salute (Italia)

FDA Added to Food (US) (3)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (2)

Source: U.S. FDA SCOGS Database

ECHA Biocides Register (EU) (2)

Source: ECHA — Biocidal Products Regulation

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Aceitunas

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics