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Crunchy Canadian Maple Syrup

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EAN 8410076601643 · Nature Valley · Cereal bars

Identity

Name
Crunchy Canadian Maple Syrup
Barcode (EAN/UPC)
8410076601643
Brand
Nature Valley
Category
Cereal bars
Country of origin
Australia
EAN issued in
Spain and Andorra (GS1 prefix 841)

Description

Crunchy Canadian Maple Syrup by Nature Valley is a food product in the en:cereal-bars category. It is packaged in a 252 g format. Ingredients: whole grain rolled oats (60%), sugar, vegetable oils, canadian maple syrup (2%), honey (1%), flavour, salt, emulsifier (lecithins), raising agent (sodium bicarbonate), molasses, contains oat ingredients, may contain wheat, peanuts, tree nuts and soy,. Typical values per 100 g: Energy 458.0952 kcal/100g, Fat 17.1429 g/100g, Saturated fat 2.6189999999999998 g/100g, Carbohydrates 64.5238 g/100g, Sugars 28.0952 g/100g, Protein 7.8571 g/100g, Salt 0.73809525 g/100g. Sold in: en:au.

Regulated substances (5)

Ingredients

whole grain rolled oats (60%), sugar, vegetable oils, canadian maple syrup (2%), honey (1%), flavour, salt, emulsifier (lecithins), raising agent (sodium bicarbonate), molasses, contains oat ingredients, may contain wheat, peanuts, tree nuts and soy,

Nutrition facts (per 100 g)

FieldPer 100 g
Energy1864.76 kJ / 458.1 kcal
Fat17.14 g
Saturated fat2.62 g
Carbohydrates64.52 g
of which sugars28.1 g
Fibre6.43 g
Protein7.86 g
Salt0.74 g
Sodium0.3 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Allergen (5)

Source: EU Regulation 1169/2011 Annex II

EU CLP Harmonised Hazard (2)

Source: ECHA CLP Annex VI

EU Cosmetic Ingredient (CosIng) (3)

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (1)

Source: EU Commission DG SANTE Pesticides DB

DE UBA Rigoletto (water hazard class) (2)

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (5)

Source: Ministero della Salute (Italia)

FDA Added to Food (US) (3)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (1)

Source: U.S. FDA SCOGS Database

NIOSH Pocket Guide to Chemical Hazards (US) (1)

Source: U.S. CDC NIOSH

ECHA Biocides Register (EU) (1)

Source: ECHA — Biocidal Products Regulation

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Nature Valley

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Data source: scan. Last updated: . See About for the full source list.

See also

Related basics