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EAN 40144177 · Knoppers · Imbiss
40144177Knoppers nut bar by Knoppers is a food product in the Schokoriegel category. It is packaged in a 40 g format. Ingredients: Zucker, Haselnüsse (14,8% ) , pflanzliche Fette (Palm, Shea), Glukosesirup, Vollmilchpulver (6,2%), Kakaobutter, Magermilchpulver (55%), kondensierte Magermilch, Weizenmehl (3,9 %), Kakaomasse, Weizenvollkornmehl (2% ), Kakao, Feuchthaltemittel Sorbitsirup, Butter - o milchpulver, Milchzucker, Butte. Sold in: Österreich,Frankreich,Deutschland,Schweiz.
Zucker, Haselnüsse (14,8% ) , pflanzliche Fette (Palm, Shea), Glukosesirup, Vollmilchpulver (6,2%), Kakaobutter, Magermilchpulver (55%), kondensierte Magermilch, Weizenmehl (3,9 %), Kakaomasse, Weizenvollkornmehl (2% ), Kakao, Feuchthaltemittel Sorbitsirup, Butter - o milchpulver, Milchzucker, Butterreinfett, Sahne, kondensierte Süßmolke, Butter, Molken - erzeugnis, Emulgator Lecithine (Soja), Sal
Source: EU Regulation 1169/2011 Annex II
Source: Umweltbundesamt — Rigoletto
Source: Ministero della Salute (Italia)
A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.
401 indicates the issuing office in Germany (this is the country where the brand owner registered the EAN; it is not necessarily where the product was manufactured. Source: GS1 country code list)Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
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About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.
Data source: openfoodfacts. Last updated: . See About for the full source list.