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Gâteau Breton Caramel au Beurre Salé

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EAN 3591660000549 · Crêperie Lohéac · Snacks

Identity

Name
Gâteau Breton Caramel au Beurre Salé
Barcode (EAN/UPC)
3591660000549
Brand
Crêperie Lohéac
Category
Snacks
Country of origin
['en:france']
EAN issued in
France and Monaco (GS1 prefix 359)

Description

Gâteau Breton Caramel au Beurre Salé by Crêperie Lohéac is a food product in the Gâteaux bretons category. It is packaged in a 350 g format. Ingredients: Farine de _blé_ (_gluten_), _Beurre_ frais 22 %,Sucre, caramel au _beurre_ salé 17 %,Jaune d’_œufs_ frais, Poudre à Lever (pyrophosphate et carbonate acides de sodium, amidon de maïs). Sold in: France.

Ingredients

Farine de _blé_ (_gluten_), _Beurre_ frais 22 %,Sucre, caramel au _beurre_ salé 17 %,Jaune d’_œufs_ frais, Poudre à Lever (pyrophosphate et carbonate acides de sodium, amidon de maïs).

EU CLP Harmonised Hazard (2)

Source: ECHA CLP Annex VI

EU Cosmetic Ingredient (CosIng) (1)

Source: EU CosIng Ingredient & Fragrance Inventory

DE UBA Rigoletto (water hazard class) (1)

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (1)

Source: Ministero della Salute (Italia)

FDA Added to Food (US) (2)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (1)

Source: U.S. FDA SCOGS Database

NIOSH Pocket Guide to Chemical Hazards (US) (1)

Source: U.S. CDC NIOSH

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Crêperie Lohéac

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Data source: open_prices. Last updated: . See About for the full source list.

See also

Related basics