Where did we find La cuisine des Saveurs Émincé de Poulet et pommes de terre Sarladaises listed in public databases?

We found La cuisine des Saveurs Émincé de Poulet et pommes de terre Sarladaises listed in 1 of the public product catalogues we check: Nudger GTIN dataset (CC-BY 4.0). The EAN 26015774 matches the GS1 mod-10 checksum format. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What did our recall registry scan return for La cuisine des Saveurs Émincé de Poulet et pommes de terre Sarladaises?

Our recall registry scan returned 0 matches for La cuisine des Saveurs Émincé de Poulet et pommes de terre Sarladaises across CPSC, FDA, RAPEX, Health Canada, and NHTSA. Our scan of regulated-substance lists (ECHA SVHC, REACH Annex XVII, RoHS, Stockholm POPs, CLP Annex VI) returned 4 name match(es) against the label text. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What country does the GS1 prefix on EAN 26015774 indicate?

The GS1 prefix 260 on EAN 26015774 indicates the issuing office in Restricted distribution (regional). This is where the brand owner registered the EAN with GS1; it is not necessarily where the product was manufactured. Source: GS1 country code list (https://www.gs1.org/standards/id-keys/company-prefix). We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What recall notices did we find matching La cuisine des Saveurs Émincé de Poulet et pommes de terre Sarladaises?

Our scan of public recall registries (CPSC, FDA, RAPEX, Health Canada, NHTSA) returned 0 matching records for La cuisine des Saveurs Émincé de Poulet et pommes de terre Sarladaises. Coverage gaps exist outside these registries. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What ingredient information did we find about Émincé de Poulet et pommes de terre Sarladaises?

Ingredient text is indexed for Émincé de Poulet et pommes de terre Sarladaises; see the ingredients section on this page for the full list. Our scan of regulated-substance lists returned 4 name match(es) against the label text. Name matches indicate possible presence based on label text only; they do not confirm actual batch composition. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

Émincé de Poulet et pommes de terre Sarladaises (26015774) — Product Wiki

Identity

Name: Émincé de Poulet et pommes de terre Sarladaises
Barcode (EAN/UPC): 26015774
Brand: La cuisine des Saveurs
Category: Surgelés
Country of origin: France
EAN issued in: Restricted distribution (regional) (GS1 prefix 260)

Description

Porc au caramel et riz by La cuisine des Saveurs is a food product in the Porc category. It is packaged in a 300 g format. Ingredients: Riz basmati cuit 42,1% (eau, riz basmati), eau, viande de porc assaisonnée cuite 16,6% [viande de porc 13,7% (origine: France), eau, fécule de manioc, sel], oignon, caramel 4,7% (sucre, eau), carotte 3,2%, petit pois 1,8%, sauce poisson (poisson, sel, eau), sauce soja (eau, soja, farine de blé, sel,. Sold in: France.

Regulated substances (1)

Fish (Allergen)

Ingredients

Riz basmati cuit 42,1% (eau, riz basmati), eau, viande de porc assaisonnée cuite 16,6% [viande de porc 13.7% (origine: France), eau, fécule de manioc, sel), oignon, caramel 47% (sucre, eau), carotte 3,2%, petit pois 1,8%, Sauce poison (poisson, sel, eau), sauce soja (eau, soja, farine de blé, sel alcool vinaigre), amidon de mais, huile de tournesol, ail, coriandre, sel, gingembre, épaississant:

Nutrition facts (per 100 g)

Field	Per 100 g
Energy	471 kJ / 116 kcal
Fat	4.6 g
Saturated fat	1.2 g
Carbohydrates	12 g
of which sugars	1 g
Fibre	1.4 g
Protein	5.9 g
Salt	1 g
Sodium	0.4 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Allergen (1)

Fish

Source: EU Regulation 1169/2011 Annex II

EU Cosmetic Ingredient (CosIng) (1)

CARAMEL CAS 8028-89-5 ❗ (Warning) +1H PubChem

Source: EU CosIng Ingredient & Fragrance Inventory

Italian Pesticide Active Substance Register (1)

FORMAT

Source: Ministero della Salute (Italia)

FDA Added to Food (US) (2)

STARCH, UNMODIFIED CAS 9005-25-8
CARAMEL CAS 8028-89-5 ❗ (Warning) +1H PubChem

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (1)

Caramel CAS 8028-89-5 ❗ (Warning) +1H PubChem

Source: U.S. FDA SCOGS Database

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

📋 EAN format: the GTIN-13 mod-10 checksum is consistent with the GS1 standard (format check only; does not authenticate the physical product)
📋 GS1 prefix 260 indicates the issuing office in Restricted distribution (regional) (this is the country where the brand owner registered the EAN; it is not necessarily where the product was manufactured. Source: GS1 country code list)
📋 Brand entries found: no entry for La cuisine des Saveurs in the Wikidata brand registry (our coverage of Wikidata is partial; absence is not a finding either way)
📋 Listed in 1 of the public product catalogue we check: Nudger GTIN dataset (CC-BY 4.0) (catalogue presence only; the listing itself does not authenticate the product)

Registry scans

📋 Recall registry scan returned 0 matches (sources scanned: CPSC, FDA, RAPEX, Health Canada, NHTSA. Coverage gaps exist; we cannot speak to records outside these registries)
📋 Substance database scan returned 4 name matches with H-codes / regulated-substance entries (see substances section. This is a name match against label/ingredient text only; it does not confirm batch presence)
📋 Banned-ingredient scan (EU Cosmetic Annex II) returned 0 matches (source: EU Reg. 1223/2009. Scanned against available label text only)
📋 Certifications listed in our databases: none found (registries scanned: EU Ecolabel, US ENERGY STAR, US EPA Safer Choice. Many legitimate products are not enrolled in these schemes)
📋 Medical device registry: not listed in US FDA GUDID or EU EUDAMED (most consumer products are not medical devices and would not be expected to appear)

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: 2026-09-10.

About this section. We aggregated what we found across 24 public registries and product databases as of 2026-09-10. This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Data source: scan. Last updated: 2026-05-19T17:40:24.306702+00:00. See About for the full source list.

Émincé de Poulet et pommes de terre Sarladaises

Identity

Description

Regulated substances (1)

Ingredients

Nutrition facts (per 100 g)

Allergen (1)

EU Cosmetic Ingredient (CosIng) (1)

Italian Pesticide Active Substance Register (1)

FDA Added to Food (US) (2)

FDA SCOGS (Select Committee on GRAS Substances) (1)

What we found about this product

Identifier checks

Registry scans

More from La cuisine des Saveurs

Provenance

See also

Related basics

Émincé de Poulet et pommes de terre Sarladaises

Identity

Description

Regulated substances (1)

Ingredients

Nutrition facts (per 100 g)

Allergen (1)

EU Cosmetic Ingredient (CosIng) (1)

Italian Pesticide Active Substance Register (1)

FDA Added to Food (US) (2)

FDA SCOGS (Select Committee on GRAS Substances) (1)

🔍 What we found about this product

Identifier checks

Registry scans

More from La cuisine des Saveurs

Provenance

See also

Related basics

What we found about this product