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SMOKY & ROBUST PROSCIUTTO STYLE PLANT-BASED DELI SLICES, SMOKY & ROBUST PROSCIUTTO STYLE

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EAN 0856726007362 · Maestri D'Italia Inc · Other Meats

Identity

Name
SMOKY & ROBUST PROSCIUTTO STYLE PLANT-BASED DELI SLICES, SMOKY & ROBUST PROSCIUTTO STYLE
Barcode (EAN/GTIN)
0856726007362
Brand / Manufacturer
Maestri D'Italia Inc
Category
Other Meats
Country of Origin
United States
GS1 Prefix
United States / Canada (GS1 prefix 085)

Description

Prosciutto Style - Plant-based deli slices is a food product in the Meats category. Ingredients: Water, gluten from wheat, durum wheat flour, sunflower oil, natural flavors, flavor preparation (soluble extract from rice, natural flavors), salt, wheat flour, pea protein, sourdough, white pepper powder, garlic powder. Typical values per 100 g: Energy 250 kcal/100g, Fat 7.1429 g/100g, Saturated fat 0 g/100g, Carbohydrates 17.8571 g/100g, Sugars 3.5714 g/100g, Protein 28.5714 g/100g, Salt 3.03571425 g/100g. Sold in: United States.

Regulated substances (2)

Ingredients

Water, gluten from wheat, durum wheat flour, sunflower oil, natural flavors, flavor preparation (soluble extract from rice, natural flavors), salt, wheat flour, pea protein, sourdough, white pepper powder, garlic powder.

Nutrition facts (per 100 g)

FieldPer 100 g
Energy1046 kJ / 250 kcal
Fat7.14 g
Saturated fat0 g
Carbohydrates17.86 g
of which sugars3.57 g
Fibre0 g
Protein28.57 g
Salt3.04 g
Sodium1.21 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Allergen (2)

Source: EU Regulation 1169/2011 Annex II

EU Cosmetic Ingredient (CosIng) (1)

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (1)

Source: EU Commission DG SANTE Pesticides DB

DE UBA Rigoletto (water hazard class) (4)

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (1)

Source: Ministero della Salute (Italia)

FDA Added to Food (US) (2)

Source: U.S. FDA Substances Added to Food

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Maestri D'Italia Inc

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics