Where did we find S&E Gourmet Cuts Inc. All natural beef jerky listed in public databases?

We found S&E Gourmet Cuts Inc. All natural beef jerky listed in 1 of the public product catalogues we check: Open Food Facts. The EAN 0853016002083 matches the GS1 mod-10 checksum format. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What did our recall registry scan return for S&E Gourmet Cuts Inc. All natural beef jerky?

Our recall registry scan returned 0 matches for S&E Gourmet Cuts Inc. All natural beef jerky across CPSC, FDA, RAPEX, Health Canada, and NHTSA. Our scan of regulated-substance lists (ECHA SVHC, REACH Annex XVII, RoHS, Stockholm POPs, CLP Annex VI) returned 13 name match(es) against the label text. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What country does the GS1 prefix on EAN 0853016002083 indicate?

The GS1 prefix 085 on EAN 0853016002083 indicates the issuing office in United States / Canada. This is where the brand owner registered the EAN with GS1; it is not necessarily where the product was manufactured. Source: GS1 country code list (https://www.gs1.org/standards/id-keys/company-prefix). We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What recall notices did we find matching S&E Gourmet Cuts Inc. All natural beef jerky?

Our scan of public recall registries (CPSC, FDA, RAPEX, Health Canada, NHTSA) returned 0 matching records for S&E Gourmet Cuts Inc. All natural beef jerky. Coverage gaps exist outside these registries. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What ingredient information did we find about All natural beef jerky?

Ingredient text is indexed for All natural beef jerky; see the ingredients section on this page for the full list. Our scan of regulated-substance lists returned 13 name match(es) against the label text. Name matches indicate possible presence based on label text only; they do not confirm actual batch composition. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

All natural beef jerky (0853016002083) — Product Wiki

Identity

Name: All natural beef jerky
Barcode (EAN/GTIN): 0853016002083
Brand / Manufacturer: S&E Gourmet Cuts Inc.
Category: Jerky
Country of Origin: United States
GS1 Prefix: United States / Canada (GS1 prefix 085)

Description

All natural beef jerky is a food product in the Beef jerkies category. Ingredients: Beef, brown sugar, teriyaki sauce [soy sauce (water, wheat, soybean, salt), wine, sugar, water, vinegar, salt,onion powder, spice extractive, succinic acid, garlic powder], pineapple juice, cayenne pepper hot, garlic, black pepper, jalapeno powder, ginger. Typical values per 100 g: Energy 179 kcal/100g, Fat 3.57 g/100g, Saturated fat 0 g/100g, Carbohydrates 14.29 g/100g, Sugars 14.29 g/100g, Protein 25 g/100g, Salt 2.1425 g/100g. Sold in: United States.

Regulated substances (5)

succinic acid (Food additive (E-number))
Soybeans (Allergen)
Cereals containing gluten (Allergen)
Wheat (Allergen)
Soybeans (Allergen)

Ingredients

Beef, brown sugar, teriyaki sauce [soy sauce (water, wheat, soybean, salt), wine, sugar, water, vinegar, salt,onion powder, spice extractive, succinic acid, garlic powder], pineapple juice, cayenne pepper hot, garlic, black pepper, jalapeno powder, ginger.

Nutrition facts (per 100 g)

Field	Per 100 g
Energy	749 kJ / 179 kcal
Fat	3.57 g
Saturated fat	0 g
Carbohydrates	14.29 g
of which sugars	14.29 g
Fibre	0 g
Protein	25 g
Salt	2.14 g
Sodium	0.86 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (1)

succinic acid CAS 110-15-6 ⚠️❗ (Danger) +2H PubChem

Source: EU Regulation 1333/2008

Allergen (4)

Cereals containing gluten
Soybeans
Wheat
Soybeans

Source: EU Regulation 1169/2011 Annex II

EU Cosmetic Ingredient (CosIng) (3)

AQUA CAS 7732-18-5 ❗ (Warning) +3H PubChem
SOY ISOFLAVONES
SUCCINIC ACID CAS 110-15-6 ⚠️❗ (Danger) +2H PubChem

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (1)

Vinegar CAS 64-19-7

Source: EU Commission DG SANTE Pesticides DB

DE UBA Rigoletto (water hazard class) (1)

Bernsteinsäure CAS 110-15-6 ⚠️❗ (Danger) +2H PubChem

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (1)

SUGAR

Source: Ministero della Salute (Italia)

FDA Added to Food (US) (5)

GINGER (ZINGIBER OFFICINALE ROSC.) CAS 977001-38-9
PEPPER, BLACK (PIPER NIGRUM L.) CAS 977051-62-9
PEPPER, CAYENNE CAS 977071-33-2
GARLIC CAS 977001-81-2
SUCCINIC ACID CAS 110-15-6 ⚠️❗ (Danger) +2H PubChem

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (1)

Succinic acid CAS 110-15-6 ⚠️❗ (Danger) +2H PubChem

Source: U.S. FDA SCOGS Database

NIOSH Pocket Guide to Chemical Hazards (US) (1)

Sucrose CAS 57-50-1

Source: U.S. CDC NIOSH

ECHA Biocides Register (EU) (1)

Vinegar CAS 8028-52-2

Source: ECHA — Biocidal Products Regulation

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

📋 EAN format: the GTIN-13 mod-10 checksum is consistent with the GS1 standard (format check only; does not authenticate the physical product)
📋 GS1 prefix 085 indicates the issuing office in United States / Canada (this is the country where the brand owner registered the EAN; it is not necessarily where the product was manufactured. Source: GS1 country code list)
📋 Brand entries found: no entry for S&E Gourmet Cuts Inc. in the Wikidata brand registry (our coverage of Wikidata is partial; absence is not a finding either way)
📋 Listed in 1 of the public product catalogue we check: Open Food Facts (catalogue presence only; the listing itself does not authenticate the product)

Registry scans

📋 Recall registry scan returned 0 matches (sources scanned: CPSC, FDA, RAPEX, Health Canada, NHTSA. Coverage gaps exist; we cannot speak to records outside these registries)
📋 Substance database scan returned 13 name matches with H-codes / regulated-substance entries (see substances section. This is a name match against label/ingredient text only; it does not confirm batch presence)
📋 Banned-ingredient scan (EU Cosmetic Annex II) returned 0 matches (source: EU Reg. 1223/2009. Scanned against available label text only)
📋 Certifications listed in our databases: none found (registries scanned: EU Ecolabel, US ENERGY STAR, US EPA Safer Choice. Many legitimate products are not enrolled in these schemes)
📋 Medical device registry: not listed in US FDA GUDID or EU EUDAMED (most consumer products are not medical devices and would not be expected to appear)

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: 2026-09-12.

About this section. We aggregated what we found across 24 public registries and product databases as of 2026-09-12. This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

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Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: 2026-05-21T21:30:53.073157+00:00. See About for the full source list.

All natural beef jerky

Identity

Description

Regulated substances (5)

Ingredients

Nutrition facts (per 100 g)

Food additive (E-number) (1)

Allergen (4)

EU Cosmetic Ingredient (CosIng) (3)

EU Pesticide Active Substance (1)

DE UBA Rigoletto (water hazard class) (1)

Italian Pesticide Active Substance Register (1)

FDA Added to Food (US) (5)

FDA SCOGS (Select Committee on GRAS Substances) (1)

NIOSH Pocket Guide to Chemical Hazards (US) (1)

ECHA Biocides Register (EU) (1)

What we found about this product

Identifier checks

Registry scans

More from S&E Gourmet Cuts Inc.

Provenance

See also

Related basics

All natural beef jerky

Identity

Description

Regulated substances (5)

Ingredients

Nutrition facts (per 100 g)

Food additive (E-number) (1)

Allergen (4)

EU Cosmetic Ingredient (CosIng) (3)

EU Pesticide Active Substance (1)

DE UBA Rigoletto (water hazard class) (1)

Italian Pesticide Active Substance Register (1)

FDA Added to Food (US) (5)

FDA SCOGS (Select Committee on GRAS Substances) (1)

NIOSH Pocket Guide to Chemical Hazards (US) (1)

ECHA Biocides Register (EU) (1)

🔍 What we found about this product

Identifier checks

Registry scans

More from S&E Gourmet Cuts Inc.

Provenance

See also

Related basics

What we found about this product