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Aunt Gussie's, Cookies With Almonds, Chocolate Chip

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EAN 0750397900826 · Aunt Gussie's Cookies & Crackers · Snacks

Identity

Name
Aunt Gussie's, Cookies With Almonds, Chocolate Chip
Barcode (EAN/UPC)
0750397900826
Brand
Aunt Gussie's Cookies & Crackers
Category
Snacks
Country of origin
['en:united-states']
EAN issued in
United States / Canada (GS1 prefix 075)

Description

Aunt Gussie's Cookies & Crackers places Aunt Gussie's, Cookies With Almonds, Chocolate Chip in its Snacks range. Origin is given as the United States. Per 100 g the declared energy value is 429 kcal (1795 kJ). Across that 100 g the breakdown is 28.6 g of fat, 16.1 g of it saturated, 57.1 g of carbohydrate, including 0 g of sugars, 7.14 g of protein, 3.6 g of fibre and 0.4 g of salt. Published scoring gives it a Nutri-Score of D, NOVA group 4 (ultra-processed food and drink product) and an Eco-Score of C. The allergen declaration covers gluten, milk, nuts and soybeans.

Regulated substances (11)

Ingredients

Unbleached enriched wheat flour (malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), butter (milk), maltitol*, chocolate (maltitol*, chocolate liquor (processed with alkali), cocoa butter, sorbitan tristearate and soy lecithin (emulsifiers), vanilla), almonds (tree nuts), fresh brewed coffee, pure vanilla), almonds (tree nuts), fresh brewed coffee, pure vanill

Nutrition facts (per 100 g)

FieldPer 100 g
Energy1795 kJ / 429 kcal
Fat28.57 g
Saturated fat16.07 g
Carbohydrates57.14 g
of which sugars0 g
Fibre3.6 g
Protein7.14 g
Salt0.4 g
Sodium0.16 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (4)

Source: EU Regulation 1333/2008

Allergen (7)

Source: EU Regulation 1169/2011 Annex II

WHO Essential Medicine (1)

Source: WHO Model List of Essential Medicines

EU Cosmetic Ingredient (CosIng) (9)

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (2)

Source: EU Commission DG SANTE Pesticides DB

CITES Endangered Species (1)

Source: Wikidata CITES P7603 / UNEP-WCMC

DE UBA Rigoletto (water hazard class) (3)

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (3)

Source: Ministero della Salute (Italia)

ANSES e-Phy (FR Pesticide Register) (2)

Source: ANSES — Agence nationale de sécurité sanitaire

FDA Added to Food (US) (7)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (3)

Source: U.S. FDA SCOGS Database

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Aunt Gussie's Cookies & Crackers

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Data source: openfoodfacts. Last updated: . See About for the full source list.

See also

Related basics