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Brownie bites

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EAN 0704863010014 · Veggies made great · Brownies

Identity

Name
Brownie bites
Barcode (EAN/GTIN)
0704863010014
Brand / Manufacturer
Veggies made great
Category
Brownies
Country of Origin
United States
GS1 Prefix
United States / Canada (GS1 prefix 070)

Description

0704863010014 is the barcode recorded for Brownie bites. Energy comes to 302 kcal (1270 kJ) per 100 g. It also supplies 14 g of fat, 8.14 g of it saturated, 46.5 g of carbohydrate, including 25.6 g of sugars, 4.65 g of protein, 9.3 g of fibre and 0.52 g of salt per 100 g. It is packed as 43 g. The record shows a Nutri-Score of D. Labelling claims on file include no gluten. The declared country of origin is the United States. Declared allergens are eggs and milk. The ingredient list reads: Chickpea puree, egg whites, butternut squash puree, sugar, semi-sweet chocolate (sugar, unsweetened chocolate, cocoa butter), unsalted butter (cream, natural flavor), high fat cocoa powder, brown sugar, soluble corn fiber, brown rice flour, potato starch, natural flavors, citrus fiber, salt, egg.

Regulated substances (1)

Ingredients

Chickpea puree, egg whites, butternut squash puree, sugar, semi-sweet chocolate (sugar, unsweetened chocolate, cocoa butter), unsalted butter (cream, natural flavor), high fat cocoa powder, brown sugar, soluble corn fiber, brown rice flour, potato starch, natural flavors, citrus fiber, salt, egg.

Nutrition facts (per 100 g)

FieldPer 100 g
Energy1270 kJ / 302 kcal
Fat14 g
Saturated fat8.14 g
Carbohydrates46.5 g
of which sugars25.6 g
Fibre9.3 g
Protein4.65 g
Salt0.52 g
Sodium0.21 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Allergen (2)

Source: EU Regulation 1169/2011 Annex II

EU Cosmetic Ingredient (CosIng) (5)

Source: EU CosIng Ingredient & Fragrance Inventory

Italian Pesticide Active Substance Register (4)

Source: Ministero della Salute (Italia)

ANSES e-Phy (FR Pesticide Register) (1)

Source: ANSES — Agence nationale de sécurité sanitaire

FDA Added to Food (US) (2)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (1)

Source: U.S. FDA SCOGS Database

NIOSH Pocket Guide to Chemical Hazards (US) (2)

Source: U.S. CDC NIOSH

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

🥗 Dietary attributes

We found these dietary attribute tags (community-contributed labels — verify on packaging):

Declared allergens (per OFF community tagging): eggs, milk

Source: OpenFoodFacts product page — community-tagged dietary labels (data: ODbL, text: CC-BY-SA). These tags are crowdsourced and may be incomplete or out of date; always verify on the actual packaging.

More from Veggies made great

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics