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Flatbread Pocket Sandwiches

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EAN 0077507004084 · Sandwich Bros. Of Wisconsin · Frozen Breakfast Sandwiches, Biscuits & Meals

Identity

Name
Flatbread Pocket Sandwiches
Barcode (EAN/GTIN)
0077507004084
Brand / Manufacturer
Sandwich Bros. Of Wisconsin
Category
Frozen Breakfast Sandwiches, Biscuits & Meals
GS1 Prefix
United States / Canada (GS1 prefix 007)

Description

Flatbread Pocket Sandwiches carries Sandwich Bros. Of Wisconsin branding and barcode 0077507004084. Allergen labelling names eggs, gluten and milk. Energy comes to 214 kcal (897 kJ) per 100 g. The same 100 g holds 11.4 g of fat, 5.71 g of it saturated, 17.1 g of carbohydrate, including 1.43 g of sugars, 11.4 g of protein, 1.4 g of fibre and 1.78 g of salt. The pack lists Omelet (whole eggs, cheddar cheese [processed cheddar cheese (cultured milk, water, cream, skim milk, sodium phophates, salt, sorbic acid, enzymes, annatto), powdered cellulose, pottassium sorbate and natamycin], non fat milk, corn starch, salt, pepper, xanthan gum, citric acid), pocket bread (wheat flour, water, sunflower oil [rosemary extract and vitamin e], yeast, cane sugar, salt, enzymes), pa as ingredients. It is listed as sold in the United States. Published scoring gives it a Nutri-Score of D and a NOVA classification of 4 (ultra-processed food and drink product).

Ingredients

Omelet (whole eggs, cheddar cheese [processed cheddar cheese (cultured milk, water, cream, skim milk, sodium phophates, salt, sorbic acid, enzymes, annatto), powdered cellulose, pottassium sorbate and natamycin], non fat milk, corn starch, salt, pepper, xanthan gum, citric acid), pocket bread (wheat flour, water, sunflower oil [rosemary extract and vitamin e], yeast, cane sugar, salt, enzymes), pa

Nutrition facts (per 100 g)

FieldPer 100 g
Energy897 kJ / 214.29 kcal
Fat11.43 g
Saturated fat5.71 g
Carbohydrates17.14 g
of which sugars1.43 g
Fibre1.4 g
Protein11.43 g
Salt1.78 g
Sodium0.71 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (6)

Source: EU Regulation 1333/2008

Allergen (2)

Source: EU Regulation 1169/2011 Annex II

EU CLP Harmonised Hazard (1)

Source: ECHA CLP Annex VI

FDA Added to Food (US) (9)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (3)

Source: U.S. FDA SCOGS Database

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Sandwich Bros. Of Wisconsin

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics