Product Wiki · Why we built this

Flatbread pocket sandwiches

Compiled automatically from public product data — the attributes on this page are assembled from the sources we hold, not written by a person or drafted by AI, and individual pages are not reviewed one by one. How we use AI →

EAN 0077507004022 · Sandwich Bros. Of Wisconsin · Frozen Appetizers & Hors D'oeuvres

Identity

Name
Flatbread pocket sandwiches
Barcode (EAN/GTIN)
0077507004022
Brand / Manufacturer
Sandwich Bros. Of Wisconsin
Category
Frozen Appetizers & Hors D'oeuvres
GS1 Prefix
United States / Canada (GS1 prefix 007)

Description

Flatbread pocket sandwiches is sold under the Sandwich Bros. Of Wisconsin label. Per 100 g the declared energy value is 317 kcal (1326 kJ). The same 100 g holds 23.8 g of fat, 7.94 g of it saturated, 19.1 g of carbohydrate, including 1.59 g of sugars, 11.1 g of protein, 1.6 g of fibre and 1.78 g of salt. Published scoring gives it Nutri-Score D and a NOVA classification of 4 (ultra-processed food and drink product). Our catalogue files it under Frozen Appetizers & Hors D'oeuvres. It is listed as sold in the United States. The pack lists Natural sausage (pork, water, salt, spices, dextrose, sugar), pocket bread (wheat flour, water, sunflower oil [rosemary extract and vitamin e], yeast, cane sugar, salt, enzymes), pasteurized process american cheese (cultured milk, water, cream, sodium phosphates, salt, sorbic acid, annatto, paprika extract, enzymes) as ingredients. The allergen declaration covers gluten, milk and pork.

Regulated substances (6)

Ingredients

Natural sausage (pork, water, salt, spices, dextrose, sugar), pocket bread (wheat flour, water, sunflower oil [rosemary extract and vitamin e], yeast, cane sugar, salt, enzymes), pasteurized process american cheese (cultured milk, water, cream, sodium phosphates, salt, sorbic acid, annatto, paprika extract, enzymes).

Nutrition facts (per 100 g)

FieldPer 100 g
Energy1326 kJ / 317 kcal
Fat23.81 g
Saturated fat7.94 g
Carbohydrates19.05 g
of which sugars1.59 g
Fibre1.6 g
Protein11.11 g
Salt1.78 g
Sodium0.71 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

IARC carcinogen (1)

Source: WHO IARC Monographs

Food additive (E-number) (3)

Source: EU Regulation 1333/2008

Allergen (2)

Source: EU Regulation 1169/2011 Annex II

FDA Added to Food (US) (7)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (1)

Source: U.S. FDA SCOGS Database

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Sandwich Bros. Of Wisconsin

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics