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Raspberry filled oatmeal cookies

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EAN 0072220805772 · United States Bakery · Cookies & Biscuits

Identity

Name
Raspberry filled oatmeal cookies
Barcode (EAN/GTIN)
0072220805772
Brand / Manufacturer
United States Bakery
Category
Cookies & Biscuits
GS1 Prefix
United States / Canada (GS1 prefix 007)

Description

Barcode 0072220805772 identifies Raspberry filled oatmeal cookies. It is listed as sold in the United States. Energy comes to 400 kcal (1674 kJ) per 100 g. Across that 100 g the breakdown is 16 g of fat, 8 g of it saturated, 60 g of carbohydrate, including 28 g of sugars, 4 g of protein, 4 g of fibre and 0.75 g of salt.

Regulated substances (10)

Ingredients

ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, SUGAR, OATMEAL, RASPBERRY FILLING (HIGH FRUCTOSE CORN SYRUP, RASPBERRIES, WATER, MODIFIED FOOD STARCH, SUGAR, DRIED APPLE [APPLES, CALCIUM STEARATE AND SODIUM SULFITE], DEXTROSE, CITRIC ACID, CELLULOSE GUM, PRESERVATIVES [SODIUM BENZOATE AND POTASSIUM SORBATE], SALT, NATURAL FLAVOR), RAISIN PASTE, HIGH FRUCTOSE CORN SYRUP, BAKING SODA, WATER, NONFAT MILK, EGGS, CINNAMON, SALT

Nutrition facts (per 100 g)

FieldPer 100 g
Energy1674 kJ / 400 kcal
Fat16 g
Saturated fat8 g
Carbohydrates60 g
of which sugars28 g
Fibre4 g
Protein4 g
Salt0.75 g
Sodium0.3 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (6)

Source: EU Regulation 1333/2008

Allergen (2)

Source: EU Regulation 1169/2011 Annex II

EU CLP Harmonised Hazard (1)

Source: ECHA CLP Annex VI

FDA Added to Food (US) (14)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (8)

Source: U.S. FDA SCOGS Database

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from United States Bakery

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

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