⚙AI-assisted, human-edited — this page is drafted with AI from public-source data, then reviewed before publication. How we use AI →
EAN 0070328820635 · Old Bay · Condiment
Identity
Name
Old bay, tartar sauce
Barcode (EAN/GTIN)
0070328820635
Brand / Manufacturer
Old Bay
Category
Condiment
Country of Origin
United States
GS1 Prefix
United States / Canada (GS1 prefix 007)
Description
Old bay, tartar sauce is catalogued as Condiments. The ingredient list reads: Soybean oil, water, distilled vinegar, sugar, dill pickles, onion, egg yolks, modified corn starch, salt, dextrose, spice, xanthan gum (thickener), 1/10 of 1% sodium benzoate (added as a preservative), calcium disodium edta (added to protect flavor), propylene glycol alginate (thickener), citric acid, natural and artificial flavors, paprika, and polysorbate 80 (as an emulsifier). Country of origin on the record: the United States. Physical data on file: package weight 386 g, package length 5.84 cm, package width 4.06 cm and package height 10.9 cm. Declared allergens are eggs and soybeans. Reference data lists part number 070328820635. Energy comes to 400 kcal (1674 kJ) per 100 g. Across that 100 g the breakdown is 36.7 g of fat, 6.67 g of it saturated, 13.3 g of carbohydrate, including 10 g of sugars, 0 g of protein, 0 g of fibre and 1.42 g of salt. The record shows Nutri-Score E and NOVA group 4 (ultra-processed food and drink product).
Soybean oil, water, distilled vinegar, sugar, dill pickles, onion, egg yolks, modified corn starch, salt, dextrose, spice, xanthan gum (thickener), 1/10 of 1% sodium benzoate (added as a preservative), calcium disodium edta (added to protect flavor), propylene glycol alginate (thickener), citric acid, natural and artificial flavors, paprika, and polysorbate 80 (as an emulsifier).
Nutrition facts (per 100 g)
Field
Per 100 g
Energy
1674 kJ / 400 kcal
Fat
36.67 g
Saturated fat
6.67 g
Carbohydrates
13.33 g
of which sugars
10 g
Fibre
0 g
Protein
0 g
Salt
1.42 g
Sodium
0.57 g
Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.
GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.
🔍 What we found about this product
A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.
Identifier checks
📋 EAN format: the GTIN-13 mod-10 checksum is consistent with the GS1 standard (format check only; does not authenticate the physical product)
📋 GS1 prefix 007 indicates the issuing office in United States / Canada (this is the country where the brand owner registered the EAN; it is not necessarily where the product was manufactured. Source: GS1 country code list)
📋 Brand entries found: no entry for Old Bay in the Wikidata brand registry (our coverage of Wikidata is partial; absence is not a finding either way)
📋 Listed in 1 of the public product catalogue we check: Open Food Facts (catalogue presence only; the listing itself does not authenticate the product)
Registry scans
📋 Recall registry scan returned 0 matches (sources scanned: CPSC, FDA, RAPEX, Health Canada, NHTSA. Coverage gaps exist; we cannot speak to records outside these registries)
📋 Substance database scan returned 61 name matches with H-codes / regulated-substance entries (see substances section. This is a name match against label/ingredient text only; it does not confirm batch presence)
📋 Banned-ingredient scan (EU Cosmetic Annex II) returned 0 matches (source: EU Reg. 1223/2009. Scanned against available label text only)
📋 Certifications listed in our databases: none found (registries scanned: EU Ecolabel, US ENERGY STAR, US EPA Safer Choice. Many legitimate products are not enrolled in these schemes)
📋 Medical device registry: not listed in US FDA GUDID or EU EUDAMED (most consumer products are not medical devices and would not be expected to appear)
Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED. Last refreshed: .
About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.
Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.
Provenance
Last updated: . See About for the full source list.