Product Wiki · Why we built this

Extra-Large Black Ripe Pitted Olives

AI-assisted, human-edited — this page is drafted with AI from public-source data, then reviewed before publication. How we use AI →

EAN 0053800030210 · Lindsay · Pickles, Olives, Peppers & Relishes

Identity

Name
Extra-Large Black Ripe Pitted Olives
Barcode (EAN/GTIN)
0053800030210
Brand / Manufacturer
Lindsay
Category
Pickles, Olives, Peppers & Relishes
Country of Origin
United States
GS1 Prefix
United States / Canada (GS1 prefix 005)

Description

Barcode 0053800030210 identifies Extra-Large Black Ripe Pitted Olives. Our catalogue files it under Pickles, Olives, Peppers & Relishes. Country of origin on the record: the United States. Published scoring gives it a Nutri-Score of B and a NOVA classification of 3 (processed food). The label declares 25.1 kcal (105 kJ) per 100 g. Nutrition per 100 g runs to 2.5 g of fat, 0 g of it saturated, 1 g of carbohydrate, including 0 g of sugars, 0 g of protein and 0.3 g of salt. Labelling claims on file include no gmos and non gmo project. Ingredients are declared as Ripe olives, water, sea salt and ferrous gluconate (added to stabilize color).

Ingredients

Ripe olives, water, sea salt and ferrous gluconate (added to stabilize color).

Nutrition facts (per 100 g)

FieldPer 100 g
Energy105 kJ / 25.1 kcal
Fat2.5 g
Saturated fat0 g
Carbohydrates1 g
of which sugars0 g
Protein0 g
Salt0.3 g
Sodium0.12 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

EU Cosmetic Ingredient (CosIng) (3)

Source: EU CosIng Ingredient & Fragrance Inventory

DE UBA Rigoletto (water hazard class) (1)

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (3)

Source: Ministero della Salute (Italia)

ANSES e-Phy (FR Pesticide Register) (1)

Source: ANSES — Agence nationale de sécurité sanitaire

FDA Added to Food (US) (1)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (1)

Source: U.S. FDA SCOGS Database

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Lindsay

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics