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Smoked Almonds

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EAN 0046567031071 · Smoked · undefined

Identity

Name
Smoked Almonds
Barcode (EAN/UPC)
0046567031071
Brand
Smoked
Category
undefined
Country of origin
United States
EAN issued in
United States / Canada (GS1 prefix 004)

Description

Smoked Almonds by Raley's is a food product in the undefined category. It is packaged in a 30 g format. Ingredients: ALMONDS, SMOKED ALMOND SEASONING (SALT, CORN STARCH, HYDROLYZED SOY PROTEIN, DEXTROSE, NATURAL SMOKE FLAVOR [MALTODEXTRIN, NATURAL HICKORY SMOKE FLAVOR, HYDRATED SILICON DIOXIDE FOR ANTICAKING], GARLIC, ONION POWDER, WITH NO MORE THAN 2% SILICON DIOXIDE A. Typical values per 100 g: Energy 2080 kcal/100g, Fat 167 g/100g, Saturated fat 11.1 g/100g, Carbohydrates 77.8 g/100g, Sugars 11.1 g/100g, Protein 66.7 g/100g, Salt 0.00667 g/100g. Sold in: United States.

Regulated substances (6)

Ingredients

ALMONDS, SMOKED ALMOND SEASONING (SALT, CORN STARCH, HYDROLYZED SOY PROTEIN, DEXTROSE, NATURAL SMOKE FLAVOR [MALTODEXTRIN, NATURAL HICKORY SMOKE FLAVOR, HYDRATED SILICON DIOXIDE FOR ANTICAKING], GARLIC, ONION POWDER, WITH NO MORE THAN 2% SILICON DIOXIDE A

Nutrition facts (per 100 g)

FieldPer 100 g
Energy8693 kJ / 2077.73 kcal
Fat166.67 g
Saturated fat11.1 g
Carbohydrates77.77 g
of which sugars11.1 g
Fibre33.33 g
Protein66.67 g
Salt0.01 g
Sodium0 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (1)

Source: EU Regulation 1333/2008

Allergen (5)

Source: EU Regulation 1169/2011 Annex II

EU Cosmetic Ingredient (CosIng) (9)

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (1)

Source: EU Commission DG SANTE Pesticides DB

DE UBA Rigoletto (water hazard class) (3)

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (3)

Source: Ministero della Salute (Italia)

FDA Added to Food (US) (6)

Source: U.S. FDA Substances Added to Food

NIOSH Pocket Guide to Chemical Hazards (US) (2)

Source: U.S. CDC NIOSH

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Smoked

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Data source: scan. Last updated: . See About for the full source list.

See also

Related basics