Product Wiki · Why we built this
EAN 0041258081809 · Wyler's · Soup and stew
0041258081809Instant beef bouillon powder jars carries Wyler's branding and barcode 0041258081809. The record shows Nutri-Score E and a NOVA classification of 4 (ultra-processed food and drink product). Catalogue classification: Seasoning Mixes, Salts, Marinades & Tenderizers. It is listed as sold in the United States. The ingredient list reads: Salt, hydrolyzed soy protein, monosodium glutamate, sugar, onion powder, beef fat, hydrolyzed corn protein, beef broth, contains less than 2% of silicon dioxide (anti-caking agent), hydrolyzed corn, yeast, wheat gluten, soy protein, caramel color, natural flavor, artificial flavor, corn syrup solids, disodium inosinate and disodium guanylate, garlic powder, dextrose, autolyzed yeast extract, lacti. The allergen declaration covers celery, gluten, milk, soybeans and sulphites. Physical data on file: package weight 1.06 kg, package length 7.29 cm, package width 14.1 cm, package height 20 cm, 4 units per pack and 4 items. Per 100 g the declared energy value is 143 kcal (598 kJ). The same 100 g holds 0 g of fat, 0 g of it saturated, 0 g of carbohydrate, including 0 g of sugars, 0 g of protein, 0 g of fibre and 6.07 g of salt. The manufacturer reference is part number 4125808105.
Salt, hydrolyzed soy protein, monosodium glutamate, sugar, onion powder, beef fat, hydrolyzed corn protein, beef broth, contains less than 2% of silicon dioxide (anti-caking agent), hydrolyzed corn, yeast, wheat gluten, soy protein, caramel color, natural flavor, artificial flavor, corn syrup solids, disodium inosinate and disodium guanylate, garlic powder, dextrose, autolyzed yeast extract, lacti
| Field | Per 100 g |
|---|---|
| Energy | 598 kJ / 142.86 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Carbohydrates | 0 g |
| of which sugars | 0 g |
| Fibre | 0 g |
| Protein | 0 g |
| Salt | 6.07 g |
| Sodium | 2.43 g |
Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.
Source: EU Regulation 1333/2008
Source: Japan MHLW Food Sanitation Act
Source: EU Regulation 1169/2011 Annex II
Source: U.S. FDA SCOGS Database
GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.
A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.
004 indicates the issuing office in United States / Canada (this is the country where the brand owner registered the EAN; it is not necessarily where the product was manufactured. Source: GS1 country code list)Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .
About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.
Last updated: . See About for the full source list.