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50% Lower Carbs Sourdough

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Gallagher's Bakehouse 50% Lower Carbs Sourdough is a sourdough breads identified by EAN 5391526417119.

5391526417119 Certainty 65%

50% Lower Carbs Sourdough is listed here under EAN 5391526417119. Declared labels cover low or no sugar and low sugar. Catalogue classification: Sourdough breads. Country of origin on the record: Ireland. It is flagged for gluten under the allergen labelling rules. The record shows Nutri-Score A and...

  • Brand: Gallagher's Bakehouse
  • Category: Sourdough breads
  • Country of origin: Ireland
  • Barcode type: EAN-13 / GTIN-13
  • GS1 registered country: Ireland
  • Data confidence: 65%

Product Details

Barcode (EAN/GTIN)5391526417119
Product name50% Lower Carbs Sourdough
Brand / ManufacturerGallagher's Bakehouse
CategorySourdough breads
Country of OriginIreland
GS1 Prefix539 — registered in Ireland
Barcode typeEAN-13 / GTIN-13
Data certainty65%

Nutrition Information

Nutri-Score: A

NOVA group: 4 (food processing level)

Allergens: gluten

Ingredients: Water, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Thickeners: Cellulose, Hydroxypropyl Methyl Cellulose, Guar Gum, Methyl Cellulose, Sodium Carboxymethyl Cellulose: Wheat Gluten, Yeast, Inulin Fibre, Pea Protein, Fermented Wheat Flour, Wheat Fibre, Vegetable Oil, Rice Protein, Psyllium Husk Powder Salt, Preservatives: Calcium Propionate, Sorbic Acid Humectant: Glycerol; N

Verified Product Facts

For customs purposes it is classified in Harmonized System chapter 19 — preparations of cereals, flour and pastry (full code 190510). Headings: WCO Harmonized System; indicative, not a customs ruling. The barcode 5391526417119 passes the GS1 mod-10 check-digit test, so it is a structurally valid GTIN. Its 539 prefix was issued by the GS1 member organisation for Ireland — registration, not place of manufacture.

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🟢 No recall found for this barcode  ·  We matched this barcode against recall records from EU Safety Gate, US FDA, US CPSC and Health Canada (2026-09-22). Not every recall notice lists a barcode, so this is not a safety guarantee — check the brand owner or the regulator for the definitive record.
⚠️ Safety flags (11)
  • Food additive (E-number): calcium carbonate +7 more
  • Allergen: Cereals containing gluten +1 more
  • Japan Food Sanitation restricted: Calcium propionate (E282) — restricted
Substances appearing in EU REACH SVHC, EU allergens, EU additives, IARC, California Prop 65, Health Canada Hotlist, Japan Food Sanitation, China NMPA banned list, WHO Essential Medicines and EU RoHS reference tables. Informational only — not medical advice. Full safety profile →

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About EAN Barcode 5391526417119

Barcode 5391526417119 is a EAN-13 (GTIN-13) identifying 50% Lower Carbs Sourdough in the GS1 global system.

  • Barcode format: EAN-13 / GTIN-13 — 13-digit globally unique product identifier
  • GS1 prefix 539: assigned to companies registered in Ireland
  • Manufacturer: Gallagher's Bakehouse
  • Country of origin: Ireland
  • Scan compatibility: readable by any smartphone barcode scanner app

Frequently Asked Questions

What product has barcode 5391526417119?

Barcode 5391526417119 is 50% Lower Carbs Sourdough, sold under the brand Gallagher's Bakehouse.

Who manufactures barcode 5391526417119?

50% Lower Carbs Sourdough is sold under the brand Gallagher's Bakehouse. The manufacturer is not separately recorded in our data.

What country is barcode 5391526417119 from?

Based on the GS1 prefix 539, this product was registered in Ireland.

Is barcode 5391526417119 a valid EAN?

Yes, 5391526417119 is a valid EAN-13 barcode with correct check digit.

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