Vegetarian 1/4 burgers
Linda McCartney's Vegetarian 1/4 burgers is a plant-based identified by EAN 5056053302306.
Vegetarian 1/4 burgers is catalogued as Plant-based. Origin is given as Australia. The declared pack size is 2 pieces. Allergen labelling names gluten and soybeans. On the food-scoring scales it holds a Nutri-Score of A and a NOVA classification of 4 (ultra-processed food and drink product). The pac...
- Brand: Linda McCartney's
- Category: Plant-based
- Size / Quantity: 2 pieces 227g
- Country of origin: Australia
- Barcode type: EAN-13 / GTIN-13
- GS1 registered country: United Kingdom
- Data confidence: 65%
Product Details
| Barcode (EAN/GTIN) | 5056053302306 |
|---|---|
| Product name | Vegetarian 1/4 burgers |
| Brand / Manufacturer | Linda McCartney's |
| Category | Plant-based |
| Quantity / Size | 2 pieces 227g |
| Country of Origin | Australia |
| GS1 Prefix | 505 — registered in United Kingdom |
| Barcode type | EAN-13 / GTIN-13 |
| Data certainty | 65% |
Nutrition Information
Nutri-Score: A
NOVA group: 4 (food processing level)
| Nutrient | Per 100g |
|---|---|
| Energy (100g) | 921 kcal |
| Fat | 11.904761904762 g |
| Saturated fat | 0.85714285714286 g |
| Carbohydrates | 9.8095238095238 g |
| Sugars | 1.7142857142857 g |
| Fiber | 2.3809523809524 g |
| Protein | 17.333333333333 g |
| Salt | 0.9904761904762 g |
Allergens: gluten, soybeans
Ingredients: Rehydrated textured SOY protein (58%), rapeseed oil, water, onion, NUTRITIO Servings per pac Serving size: 113. ENERGY PROTEIN stabiliser: methyl cellulose; chickpea FAT, TOTAL flour, flavourings, yeast extract, garlic purée, malted BARLEY extract, onion powder, salt, garlic powder. Contains Soy, Gluten. SATURATED CARBOHYDRAT SUGARS FIBRE SODIUM COOKING INSTRUCT Cooking instructions given are for
Verified Product Facts
For customs purposes it is classified in Harmonized System chapter 87 — vehicles other than railway (full code 870321). Headings: WCO Harmonized System; indicative, not a customs ruling. The barcode 5056053302306 passes the GS1 mod-10 check-digit test, so it is a structurally valid GTIN. Its 505 prefix was issued by the GS1 member organisation for United Kingdom — registration, not place of manufacture.
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- Allergen: Soybeans +1 more
- Food additive (E-number): methyl cellulose
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About EAN Barcode 5056053302306
Barcode 5056053302306 is a EAN-13 (GTIN-13) identifying Vegetarian 1/4 burgers in the GS1 global system.
- Barcode format: EAN-13 / GTIN-13 — 13-digit globally unique product identifier
- GS1 prefix 505: assigned to companies registered in United Kingdom
- Manufacturer: Linda McCartney's
- Country of origin: Australia
- Scan compatibility: readable by any smartphone barcode scanner app
Frequently Asked Questions
What product has barcode 5056053302306?
Barcode 5056053302306 is Vegetarian 1/4 burgers, sold under the brand Linda McCartney's.
Who manufactures barcode 5056053302306?
Vegetarian 1/4 burgers is sold under the brand Linda McCartney's. The manufacturer is not separately recorded in our data.
What country is barcode 5056053302306 from?
Based on the GS1 prefix 505, this product was registered in United Kingdom.
Is barcode 5056053302306 a valid EAN?
Yes, 5056053302306 is a valid EAN-13 barcode with correct check digit.
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