ANCHO PEPPER TURKEY STICK, ANCHO PEPPER
Vermont Smoke & Cure, Inc. ANCHO PEPPER TURKEY STICK, ANCHO PEPPER is a prepared wraps and burittos identified by EAN 0606274327517.
ANCHO PEPPER TURKEY STICK, ANCHO PEPPER is a Prepared Wraps and Burittos item carrying the Vermont Smoke & Cure, Inc name. The record shows a Nutri-Score of D. Pack size is given as 1 oz. Ingredients are declared as Turkey, Less Than 2% Of: Sea Salt, Spices, Celery Juice Powder, Cherry Juice Pow...
- Brand: Vermont Smoke & Cure, Inc.
- Category: Prepared Wraps and Burittos
- Size / Quantity: 1 oz
- Country of origin: United States
- Barcode type: EAN-13 / GTIN-13
- GS1 registered country: United States / Canada
- Data confidence: 65%
Product Details
| Barcode (EAN/GTIN) | 0606274327517 |
|---|---|
| Product name | ANCHO PEPPER TURKEY STICK, ANCHO PEPPER |
| Brand / Manufacturer | Vermont Smoke & Cure, Inc. |
| Category | Prepared Wraps and Burittos |
| Quantity / Size | 1 oz |
| Country of Origin | United States |
| GS1 Prefix | 060 — registered in United States / Canada |
| Barcode type | EAN-13 / GTIN-13 |
| Data certainty | 65% |
Nutrition Information
Nutri-Score: D
| Nutrient | Per 100g |
|---|---|
| Energy (100g) | 1050 kcal |
| Fat | 10.7 g |
| Saturated fat | 3.57 g |
| Carbohydrates | 3.57 g |
| Sugars | 0 g |
| Protein | 35.7 g |
| Salt | 2.05 g |
Allergens: celery
Ingredients: Turkey, Less Than 2% Of: Sea Salt, Spices, Celery Juice Powder, Cherry Juice Powder, Evaporated Cane Sugar, Molasses Powder, Garlic Powder, Lactic Acid Starter Culture (Not From Milk), Encased In Collagen Casing
Verified Product Facts
For customs purposes it is classified in Harmonized System chapter 02 — meat and edible offal (full code 020712). Headings: WCO Harmonized System; indicative, not a customs ruling. The barcode 0606274327517 passes the GS1 mod-10 check-digit test, so it is a structurally valid GTIN. Its 060 prefix was issued by the GS1 member organisation for United States / Canada — registration, not place of manufacture.
Recorded specifications
Attributes as recorded in the product catalogue data we hold. Figures describe the packaged article and may differ between production batches.
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- Allergen: Celery +1 more
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Barcode Lookup API
Access this product programmatically via the ProductGuru free API:
GET https://myproduct.guru/scan/0606274327517GET https://myproduct.guru/api/search?q=0606274327517No API key required. Returns JSON with product name, brand, manufacturer, and more.
About EAN Barcode 0606274327517
Barcode 0606274327517 is a EAN-13 (GTIN-13) identifying ANCHO PEPPER TURKEY STICK, ANCHO PEPPER in the GS1 global system.
- Barcode format: EAN-13 / GTIN-13 — 13-digit globally unique product identifier
- GS1 prefix 060: assigned to companies registered in United States / Canada
- Manufacturer: Vermont Smoke & Cure, Inc.
- Country of origin: United States
- Scan compatibility: readable by any smartphone barcode scanner app
Frequently Asked Questions
What product has barcode 0606274327517?
Barcode 0606274327517 is ANCHO PEPPER TURKEY STICK, ANCHO PEPPER, sold under the brand Vermont Smoke & Cure, Inc..
Who manufactures barcode 0606274327517?
ANCHO PEPPER TURKEY STICK, ANCHO PEPPER is sold under the brand Vermont Smoke & Cure, Inc.. The manufacturer is not separately recorded in our data.
What country is barcode 0606274327517 from?
Based on the GS1 prefix 060, this product was registered in United States / Canada.
Is barcode 0606274327517 a valid EAN?
Yes, 0606274327517 is a valid EAN-13 barcode with correct check digit.
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