Uncured bacon bratwurst
Vermont Smoke & Cure, Inc. Uncured bacon bratwurst is a sausages, hotdogs & brats identified by EAN 0606274105573.
Uncured bacon bratwurst is a food product in the Sausages category. Ingredients: Port, uncured bacon (port, apple cider, water, sea salt, potassium chloride, dehydrated celery juice, spices, lactic acid starter culture (non from milk)), apple cider, salt, lactic acid starter culture (not from milk)....
- Brand: Vermont Smoke & Cure, Inc.
- Category: Sausages, Hotdogs & Brats
- Country of origin: United States
- Barcode type: EAN-13 / GTIN-13
- GS1 registered country: United States / Canada
- Data confidence: 50%
Product Details
| Barcode (EAN/GTIN) | 0606274105573 |
|---|---|
| Product name | Uncured bacon bratwurst |
| Brand / Manufacturer | Vermont Smoke & Cure, Inc. |
| Category | Sausages, Hotdogs & Brats |
| Country of Origin | United States |
| GS1 Prefix | 060 — registered in United States / Canada |
| Barcode type | EAN-13 / GTIN-13 |
| Data certainty | 50% |
Nutrition Information
Nutri-Score: D
NOVA group: 3 (food processing level)
| Nutrient | Per 100g |
|---|---|
| Energy (100g) | 983 kcal |
| Fat | 17.65 g |
| Saturated fat | 5.88 g |
| Carbohydrates | 1.18 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 17.65 g |
| Salt | 2.1775 g |
Allergens: celery
Ingredients: Port, uncured bacon (port, apple cider, water, sea salt, potassium chloride, dehydrated celery juice, spices, lactic acid starter culture (non from milk)), apple cider, salt, lactic acid starter culture (not from milk). encased in pork casing.
Verified Product Facts
For customs purposes it is classified in Harmonized System chapter 02 — meat and edible offal (full code 020311). Headings: WCO Harmonized System; indicative, not a customs ruling. The barcode 0606274105573 passes the GS1 mod-10 check-digit test, so it is a structurally valid GTIN. Its 060 prefix was issued by the GS1 member organisation for United States / Canada — registration, not place of manufacture.
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- Allergen: Pollen-food (oral allergy) syndrome +1 more
- IARC carcinogen: Processed meat (consumption)
- Food additive (E-number): potassium chloride
More from Vermont Smoke & Cure, Inc.
Barcode Lookup API
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GET https://myproduct.guru/scan/0606274105573GET https://myproduct.guru/api/search?q=0606274105573No API key required. Returns JSON with product name, brand, manufacturer, and more.
About EAN Barcode 0606274105573
Barcode 0606274105573 is a EAN-13 (GTIN-13) identifying Uncured bacon bratwurst in the GS1 global system.
- Barcode format: EAN-13 / GTIN-13 — 13-digit globally unique product identifier
- GS1 prefix 060: assigned to companies registered in United States / Canada
- Manufacturer: Vermont Smoke & Cure, Inc.
- Country of origin: United States
- Scan compatibility: readable by any smartphone barcode scanner app
Frequently Asked Questions
What product has barcode 0606274105573?
Barcode 0606274105573 is Uncured bacon bratwurst, sold under the brand Vermont Smoke & Cure, Inc..
Who manufactures barcode 0606274105573?
Uncured bacon bratwurst is sold under the brand Vermont Smoke & Cure, Inc.. The manufacturer is not separately recorded in our data.
What country is barcode 0606274105573 from?
Based on the GS1 prefix 060, this product was registered in United States / Canada.
Is barcode 0606274105573 a valid EAN?
Yes, 0606274105573 is a valid EAN-13 barcode with correct check digit.
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