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Hazelnut creamy spread with breadsticks

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Hazelnut creamy spread with breadsticks is a biscuits and cakes identified by EAN 0075450226560.

0075450226560 Certainty 50%

Hazelnut creamy spread with breadsticks is a food product in the Biscuits and cakes category. Ingredients: Hazelnut spread: sugar, vegetable oils (palm), hazelnuts, cocoa powder, skimmed milk powder, whey powder, lactose, sunflower lecithin (emulsifier), natural vanilla flavor. breadsticks: enriched...

  • Brand: Hazelnut
  • Category: Biscuits and cakes
  • Country of origin: United States
  • Barcode type: EAN-13 / GTIN-13
  • GS1 registered country: United States
  • Data confidence: 50%

Product Details

Brand / ManufacturerHazelnut
CategoryBiscuits and cakes
Country of OriginUnited States
GS1 Prefix007 — registered in United States
Barcode typeEAN-13 / GTIN-13
Data certainty50%

Nutrition Information

Nutri-Score: E

NOVA group: 4 (food processing level)

NutrientPer 100g
Energy (100g)2012 kcal
Fat21.15 g
Saturated fat7.69 g
Carbohydrates63.46 g
Sugars36.54 g
Fiber3.8 g
Protein9.62 g
Salt0.72 g

Allergens: gluten, milk, nuts

Ingredients: Hazelnut spread: sugar, vegetable oils (palm), hazelnuts, cocoa powder, skimmed milk powder, whey powder, lactose, sunflower lecithin (emulsifier), natural vanilla flavor. breadsticks: enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine, riboflavin, folic acid), palm oil, salt, corn and malt syrup, yeast.

Product Attributes AI-estimated

CategoryBiscuits and cakes
Country/marketsUnited States
IngredientsHazelnut spread: sugar, vegetable oils (palm), hazelnuts, cocoa powder, skimmed milk powder, whey powder, lactose, sunflower lecithin (emulsifier), natural vanilla flavor. breadsticks: enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine, riboflavin, folic acid), pa
Energy481 kcal/100g
Fat21.15 g/100g
Saturated fat7.6899999999999995 g/100g
Carbohydrates63.46 g/100g
Sugars36.54 g/100g
Protein9.62 g/100g
Salt0.72 g/100g

ℹ️ These attributes were generated by AI from publicly available product knowledge. Verify with the manufacturer for guaranteed accuracy.

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🟢 No active recalls on file  ·  Checked against EU Safety Gate, US FDA, US CPSC and Health Canada datasets (2026-07-18).
⚠️ Safety flags (11)
  • Allergen: Nuts (tree nuts) +7 more
  • Food additive (E-number): lecithin +1 more
  • WHO Essential Medicine: Folic acid
Substances appearing in EU REACH SVHC, EU allergens, EU additives, IARC, California Prop 65, Health Canada Hotlist, Japan Food Sanitation, China NMPA banned list, WHO Essential Medicines and EU RoHS reference tables. Informational only — not medical advice. Full safety profile →

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Barcode Lookup API

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About EAN Barcode 0075450226560

Barcode 0075450226560 is a EAN-13 (GTIN-13) identifying Hazelnut creamy spread with breadsticks in the GS1 global system.

  • Barcode format: EAN-13 / GTIN-13 — 13-digit globally unique product identifier
  • GS1 prefix 007: assigned to companies registered in United States
  • Manufacturer: Hazelnut
  • Country of origin: United States
  • Scan compatibility: readable by any smartphone barcode scanner app

Frequently Asked Questions

What product has barcode 0075450226560?

Barcode 0075450226560 is Hazelnut creamy spread with breadsticks, made by Hazelnut.

Who manufactures barcode 0075450226560?

Hazelnut manufactures Hazelnut creamy spread with breadsticks (barcode 0075450226560).

What country is barcode 0075450226560 from?

Based on the GS1 prefix 007, this product was registered in United States.

Is barcode 0075450226560 a valid EAN?

Yes, 0075450226560 is a valid EAN-13 barcode with correct check digit.

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ProductGuru aggregates product information from open, publicly available datasets. We do not guarantee the accuracy, completeness, or currency of any data displayed. Our CertaScore of 50% reflects the reliability of the primary data source — it is not a guarantee of product authenticity or specification accuracy. Always verify product details with the manufacturer or retailer before purchasing or using this data commercially.

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