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EAN 9556175963745 · Quaker · Oatmeal biscuits
9556175963745Oat Cookies (Raisins) by Quaker is a food product in the Oatmeal cookies category. It is packaged in a 27g format. Ingredients: Oats (Oat Instant Flakes, Whole Oat Flour, Rolled Oat), Wheat (Wheat Flour, Wheat Bran), Sugar, Palm Oil, Raisin, Whey Powder (Milk), Inulin, Leavening Agents (Sodium Bicarbonate, Ammonium Bicarbonate, Disodium Diphosphate), Egg, Iodized Salt, Natural Flavourings, Soy Lecithin. Typical values per 100 g: Energy 464 kcal/100g, Fat 19.6 g/100g, Saturated fat 8 g/100g, Carbohydrates 62.8 g/100g, Sugars 28.4 g/100g, Protein 6.8 g/100g, Salt 1.33 g/100g. Sold in: SG.
Oats (Oat Instant Flakes, Whole Oat Flour, Rolled Oat), Wheat (Wheat Flour, Wheat Bran), Sugar, Palm Oil, Raisin, Whey Powder (Milk), Inulin, Leavening Agents (Sodium Bicarbonate, Ammonium Bicarbonate, Disodium Diphosphate), Egg, Iodized Salt, Natural Flavourings, Soy Lecithin
| Field | Per 100 g |
|---|---|
| Energy | 1941 kJ / 464 kcal |
| Fat | 19.6 g |
| Saturated fat | 8 g |
| Carbohydrates | 62.8 g |
| of which sugars | 28.4 g |
| Fibre | 5.2 g |
| Protein | 6.8 g |
| Salt | 1.33 g |
| Sodium | 0.53 g |
Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.
Source: EU Regulation 1333/2008
Source: EU Regulation 1169/2011 Annex II
Source: U.S. FDA SCOGS Database
GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.
A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.
955 indicates the issuing office in Malaysia (this is the country where the brand owner registered the EAN; it is not necessarily where the product was manufactured. Source: GS1 country code list)Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .
About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.
We found these dietary attribute tags (community-contributed labels — verify on packaging):
Declared allergens (per OFF community tagging): eggs, gluten, milk, soybeans
May contain traces of: eggs, gluten, nuts, peanuts, soybeans
Source: OpenFoodFacts product page — community-tagged dietary labels (data: ODbL, text: CC-BY-SA). These tags are crowdsourced and may be incomplete or out of date; always verify on the actual packaging.
Last updated: . See About for the full source list.