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EAN 9339423009071 · Tip Top · Plant-based foods and beverages
9339423009071Tip Top is the brand behind Soft White Gluten Free Bread. The allergen declaration covers eggs and soybeans. Per 100 g the declared energy value is 224 kcal (939 kJ). Nutrition per 100 g runs to 3.7 g of fat, 0.6 g of it saturated, 40.3 g of carbohydrate, including 3.5 g of sugars, 4.1 g of protein, 6.6 g of fibre and 0.75 g of salt. It is listed as sold in Australia. Our catalogue files it under Plant-based foods and beverages. Its stated ingredients: Modified Tapioca Starch (1442, 1412), Water, Rice Flour (12%), Canola Oil, Sugar, _Egg_ White Powder, _Soy_ Flour, Baker's Yeast, lodised Salt, Vinegar, Vegetable Gum (412), Thickeners (464, 466). Maize Starch, Minerals (Iron, Zinc), Vitamins (Vitamin E, Niacin, Vitamin B6). Published scoring gives it a Nutri-Score of B and NOVA group 4 (ultra-processed food and drink product). Declared labels cover no gluten, health star rating and health star rating 4.
Modified Tapioca Starch (1442, 1412), Water, Rice Flour (12%), Canola Oil, Sugar, _Egg_ White Powder, _Soy_ Flour, Baker's Yeast, lodised Salt, Vinegar, Vegetable Gum (412), Thickeners (464, 466). Maize Starch, Minerals (Iron, Zinc), Vitamins (Vitamin E, Niacin, Vitamin B6).
| Field | Per 100 g |
|---|---|
| Energy | 939 kJ / 224.43 kcal |
| Fat | 3.7 g |
| Saturated fat | 0.6 g |
| Carbohydrates | 40.3 g |
| of which sugars | 3.5 g |
| Fibre | 6.6 g |
| Protein | 4.1 g |
| Salt | 0.75 g |
| Sodium | 0.3 g |
Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.
Source: U.S. FDA SCOGS Database
GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.
A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.
933 indicates the issuing office in Australia (this is the country where the brand owner registered the EAN; it is not necessarily where the product was manufactured. Source: GS1 country code list)Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
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About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.
We found these dietary attribute tags (community-contributed labels — verify on packaging):
Declared allergens (per OFF community tagging): eggs, soybeans
Source: OpenFoodFacts product page — community-tagged dietary labels (data: ODbL, text: CC-BY-SA). These tags are crowdsourced and may be incomplete or out of date; always verify on the actual packaging.
Last updated: . See About for the full source list.