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Tasmanian Cold Smoked Salmon

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EAN 9315896100316 · Huon · Seafood

Identity

Name
Tasmanian Cold Smoked Salmon
Barcode (EAN/GTIN)
9315896100316
Brand / Manufacturer
Huon
Category
Seafood
Country of Origin
Australia
GS1 Prefix
Australia (GS1 prefix 931)

Description

Tasmanian Cold Smoked Salmon by Huon is a food product in the Smoked salmons category. It is packaged in a 90 g format. Ingredients: Atlantic Salmon (Salmon salar) (97%), salt, natural wood smoke. Typical values per 100 g: Fat 11.1 g/100g, Saturated fat 1.8 g/100g, Carbohydrates 0.5 g/100g, Sugars 0.5 g/100g, Protein 24.3 g/100g, Salt 3.0734 g/100g. Sold in: Australia.

Regulated substances (2)

Ingredients

Atlantic Salmon (Salmon salar) (97%), salt, natural wood smoke.

Nutrition facts (per 100 g)

FieldPer 100 g
Energy824 kJ
Fat11.1 g
Saturated fat1.8 g
Carbohydrates0.5 g
of which sugars0.5 g
Protein24.3 g
Salt3.07 g
Sodium1.23 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

IARC carcinogen (1)

Source: WHO IARC Monographs

Allergen (1)

Source: EU Regulation 1169/2011 Annex II

Italian Pesticide Active Substance Register (1)

Source: Ministero della Salute (Italia)

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

🥗 Dietary attributes

We found these dietary attribute tags (community-contributed labels — verify on packaging):

Declared allergens (per OFF community tagging): fish

May contain traces of: fish

Source: OpenFoodFacts product page — community-tagged dietary labels (data: ODbL, text: CC-BY-SA). These tags are crowdsourced and may be incomplete or out of date; always verify on the actual packaging.

More from Huon

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics