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Real Mayonnaise

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EAN 9300830083268 · Hellman's · Mayonnaises

Identity

Name
Real Mayonnaise
Barcode (EAN/GTIN)
9300830083268
Brand / Manufacturer
Hellman's
Category
Mayonnaises
Country of Origin
Australia
GS1 Prefix
Australia (GS1 prefix 930)

Description

Barcode 9300830083268 identifies Real Mayonnaise. Declared allergens are eggs. It is packed as 10 g. Per 100 g the declared energy value is 708 kcal (2960 kJ). Nutrition per 100 g runs to 78.6 g of fat, 6.43 g of it saturated, 1.43 g of carbohydrate, including 1.43 g of sugars, 1.43 g of protein and 1.52 g of salt. Catalogue classification: condiments, sauces and mayonnaises. Its stated ingredients: Canola oil (77%), water, pasteurised free range egg (8%) (whole egg, egg yolk), white vinegar, salt, sugar, natural mustard flavour, lemon juice concentrate, antioxidant (385), natural colour (paprika extract). Contains: Egg &gt. The record shows a Nutri-Score of E. Country of origin on the record: Australia.

Regulated substances (2)

Ingredients

Canola oil (77%), water, pasteurised free range egg (8%) (whole egg, egg yolk), white vinegar, salt, sugar, natural mustard flavour, lemon juice concentrate, antioxidant (385), natural colour (paprika extract). Contains: Egg >

Nutrition facts (per 100 g)

FieldPer 100 g
Energy2960 kJ / 708 kcal
Fat78.6 g
Saturated fat6.43 g
Carbohydrates1.43 g
of which sugars1.43 g
Protein1.43 g
Salt1.52 g
Sodium0.61 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Allergen (2)

Source: EU Regulation 1169/2011 Annex II

EU Cosmetic Ingredient (CosIng) (2)

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (2)

Source: EU Commission DG SANTE Pesticides DB

DE UBA Rigoletto (water hazard class) (1)

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (5)

Source: Ministero della Salute (Italia)

ANSES e-Phy (FR Pesticide Register) (1)

Source: ANSES — Agence nationale de sécurité sanitaire

FDA Added to Food (US) (3)

Source: U.S. FDA Substances Added to Food

NIOSH Pocket Guide to Chemical Hazards (US) (1)

Source: U.S. CDC NIOSH

ECHA Biocides Register (EU) (1)

Source: ECHA — Biocidal Products Regulation

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Hellman's

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

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