Product Wiki · Why we built this

RS. 60 Kurkur CHUTNEY CHASKA ow

AI-assisted, human-edited — this page is drafted with AI from public-source data, then reviewed before publication. How we use AI →

EAN 8964002347377 · extra · Kurkure

Identity

Name
RS. 60 Kurkur CHUTNEY CHASKA ow
Barcode (EAN/GTIN)
8964002347377
Brand / Manufacturer
extra
Category
Kurkure
Country of Origin
Pakistan
GS1 Prefix
Pakistan (GS1 prefix 896)

Description

extra places RS. 60 Kurkur CHUTNEY CHASKA ow in its kurkure range. Origin is given as Pakistan. Declared labels cover babar. Energy comes to 566 kcal (2370 kJ) per 100 g. Across that 100 g the breakdown is 36.2 g of fat, 4.14 g of it saturated, 56.9 g of carbohydrate, including 2.07 g of sugars, 5.17 g of protein and 1.81 g of salt. Published scoring gives it Nutri-Score E. The allergen declaration covers celery.

Regulated substances (8)

Ingredients

Corn meal, Pal of Chutney Chaska flavour (Sugary Acidity regulators (E330, E262), Maize flour, lodized salt, Salt (E508), Vegetable powders (Onion, Garlic), Permitted food colours. (E150c E110), Flavour enhancers (E627 & E631 both from plant source), Nature-identical flavourings, Anticaking agents ESS1, E552) Spice act (E160c), Vegetable oil Sunflower), Spices (chilli, celery, Natural eetens (E960

Nutrition facts (per 100 g)

FieldPer 100 g
Energy2370 kJ / 566 kcal
Fat36.2 g
Saturated fat4.14 g
Carbohydrates56.9 g
of which sugars2.07 g
Protein5.17 g
Salt1.81 g
Sodium0.72 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (10)

Source: EU Regulation 1333/2008

Allergen (2)

Source: EU Regulation 1169/2011 Annex II

Italian Pesticide Active Substance Register (5)

Source: Ministero della Salute (Italia)

ANSES e-Phy (FR Pesticide Register) (2)

Source: ANSES — Agence nationale de sécurité sanitaire

FDA Added to Food (US) (1)

Source: U.S. FDA Substances Added to Food

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from extra

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics