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sunfeast yippe

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EAN 8901725135218 · Noodle

Identity

Name
sunfeast yippe
Barcode (EAN/GTIN)
8901725135218
Category
Noodle
GS1 Prefix
India (GS1 prefix 890)

Description

sunfeast yippe is the product registered against barcode 8901725135218. It is listed as sold in India. Per 100 g the declared energy value is 357 kcal (1495 kJ). Nutrition per 100 g runs to 4 g of fat, 2 g of it saturated, 70 g of carbohydrate, including 7.7 g of sugars, 12 g of protein, 0 g of fibre and 4.06 g of salt. It is flagged for gluten, milk, nuts and soybeans under the allergen labelling rules. Published scoring gives it a Nutri-Score of E and NOVA group 4 (ultra-processed food and drink product). Declared labels cover vegetarian and green dot india. Its stated ingredients: PASTA: WHEAT SEMOLINA (SUJI) (100%). MASALA PASTA SAUCEMAKER: DAIRY WHITENER (MILK SOLIDS, SUGAR), IODIZED SALT, INSTANT NOODLE POWDER INT? [REFINED WHEAT FLOUR (MAIDA), REFINED PALM OIL, IODIZED SALT AND WHEAT GLUTEN], #SPICES AND CONDIMENTS, HYDROLYZED VEGETABLE PROTEIN, SUGAR, ONION POWDER, HYDROGENATED VEGETABLE OIL, DEHYDRATED GARLIC BITS (2.5%), NATURAL FLAVOURS AND NATURAL FLAVOURING SUBSTA. Catalogue classification: Meals.

Regulated substances (2)

Allergen flags (4)

Ingredients

PASTA: WHEAT SEMOLINA (SUJI) (100%). MASALA PASTA SAUCEMAKER: DAIRY WHITENER (MILK SOLIDS, SUGAR), IODIZED SALT, INSTANT NOODLE POWDER INT? [REFINED WHEAT FLOUR (MAIDA), REFINED PALM OIL, IODIZED SALT AND WHEAT GLUTEN], #SPICES AND CONDIMENTS, HYDROLYZED VEGETABLE PROTEIN, SUGAR, ONION POWDER, HYDROGENATED VEGETABLE OIL, DEHYDRATED GARLIC BITS (2.5%), NATURAL FLAVOURS AND NATURAL FLAVOURING SUBSTA

Nutrition facts (per 100 g)

FieldPer 100 g
Energy1495 kJ / 357 kcal
Fat4 g
Saturated fat2 g
Carbohydrates70 g
of which sugars7.7 g
Fibre0 g
Protein12 g
Salt4.06 g
Sodium1.62 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Allergen (1)

Source: EU Regulation 1169/2011 Annex II

FDA Added to Food (US) (3)

Source: U.S. FDA Substances Added to Food

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

🥗 Dietary attributes

We found these dietary attribute tags (community-contributed labels — verify on packaging):

Declared allergens (per OFF community tagging): gluten, milk, nuts, soybeans

Source: OpenFoodFacts product page — community-tagged dietary labels (data: ODbL, text: CC-BY-SA). These tags are crowdsourced and may be incomplete or out of date; always verify on the actual packaging.

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics