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Half Baked

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EAN 8711327371002 · Half · Ice cream

Identity

Name
Half Baked
Barcode (EAN/GTIN)
8711327371002
Brand / Manufacturer
Half
Category
Ice cream
Country of Origin
Netherlands
GS1 Prefix
Netherlands (GS1 prefix 871)

Description

8711327371002 is the barcode recorded for Half Baked. Recorded measurements give package weight 0.43 kg, package length 9.7 cm, package width 9.8 cm and package height 10.4 cm. It is packed as 406 g. Reference data lists part number 110973621. The declared country of origin is France, Germany and Spain. 23 distinct ingredients are listed on the pack. Declared labels cover vegetarian, fair trade, fairtrade international, free range and halal. Catalogue classification: Dairies. On the food-scoring scales it holds Nutri-Score E and a NOVA classification of 4 (ultra-processed food and drink product). It is flagged for eggs, gluten, milk and soybeans under the allergen labelling rules.

Regulated substances (2)

Ingredients

CRÈME (25%), eau, sucre, LAIT concentré écrémé, farines (BLÉ, ORGE malté), sucre roux, cacao en poudre (2%), jaune d'ŒUF¹, BEURRE, huile de soja, cacao maigre en poudre, ŒUF, pâte de cacao, mélasse, blanc d'ŒUF déshydraté, extrait de vanille, stabilisants (gomme guar, carraghénanes), sel, beurre de cacao, arômes naturels (dont LAIT), arôme naturel de vanille, émulsifiant (lécithine de SOJA), poudr

Nutrition facts (per 100 g)

FieldPer 100 g
Energy1106.8 kJ / 267 kcal
Fat13 g
Saturated fat8.1 g
Carbohydrates32 g
of which sugars26 g
Fibre1.3 g
Protein4.2 g
Salt0.21 g
Sodium0.08 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Allergen (5)

Source: EU Regulation 1169/2011 Annex II

EU Cosmetic Ingredient (CosIng) (1)

Source: EU CosIng Ingredient & Fragrance Inventory

Italian Pesticide Active Substance Register (4)

Source: Ministero della Salute (Italia)

ANSES e-Phy (FR Pesticide Register) (1)

Source: ANSES — Agence nationale de sécurité sanitaire

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

🥗 Dietary attributes

We found these dietary attribute tags (community-contributed labels — verify on packaging):

Declared allergens (per OFF community tagging): eggs, gluten, milk, soybeans

Source: OpenFoodFacts product page — community-tagged dietary labels (data: ODbL, text: CC-BY-SA). These tags are crowdsourced and may be incomplete or out of date; always verify on the actual packaging.

More from Half

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics