Where did we find Soélia Chorizo Sarta Picant - Tradition Espagnole listed in public databases?

We found Soélia Chorizo Sarta Picant - Tradition Espagnole listed in 1 of the public product catalogues we check: Nudger GTIN dataset (CC-BY 4.0). The EAN 8436550863826 matches the GS1 mod-10 checksum format. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What did our recall registry scan return for Soélia Chorizo Sarta Picant - Tradition Espagnole?

Our recall registry scan returned 0 matches for Soélia Chorizo Sarta Picant - Tradition Espagnole across CPSC, FDA, RAPEX, Health Canada, and NHTSA. Our scan of regulated-substance lists (ECHA SVHC, REACH Annex XVII, RoHS, Stockholm POPs, CLP Annex VI) returned 9 name match(es) against the label text. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What country does the GS1 prefix on EAN 8436550863826 indicate?

The GS1 prefix 843 on EAN 8436550863826 indicates the issuing office in Spain and Andorra. This is where the brand owner registered the EAN with GS1; it is not necessarily where the product was manufactured. Source: GS1 country code list (https://www.gs1.org/standards/id-keys/company-prefix). We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What recall notices did we find matching Soélia Chorizo Sarta Picant - Tradition Espagnole?

Our scan of public recall registries (CPSC, FDA, RAPEX, Health Canada, NHTSA) returned 0 matching records for Soélia Chorizo Sarta Picant - Tradition Espagnole. Coverage gaps exist outside these registries. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What ingredient information did we find about Chorizo Sarta Picant - Tradition Espagnole?

Ingredient text is indexed for Chorizo Sarta Picant - Tradition Espagnole; see the ingredients section on this page for the full list. Our scan of regulated-substance lists returned 9 name match(es) against the label text. Name matches indicate possible presence based on label text only; they do not confirm actual batch composition. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

Chorizo Sarta Picant - Tradition Espagnole (8436550863826) — Product Wiki

Identity

Name: Chorizo Sarta Picant - Tradition Espagnole
Barcode (EAN/UPC): 8436550863826
Brand: Soélia
Category: meats and their products
Country of origin: France
EAN issued in: Spain and Andorra (GS1 prefix 843)

Description

Chorizo Sarta Picant - Tradition Espagnole by Soélia is a food product in the Chorizo category. It is packaged in a 200 g format. Ingredients: Viande de porc (sont nécessaires 125g pour 100g de produit), poivre rouge, paprika, sel, ail, dextrine, dextrose de maïs, _LACTOSE_, protéines de _LAIT_, _LAIT_ en poudre, sucre, épices, régulateur d'acidité, (E331i), émulsifiants (E450i), (E451i), (E452i), conservateur (E250), antioxydant (E301). Sold in: France.

Regulated substances (4)

monosodium citrate (Food additive (E-number))
sodium nitrite (Food additive (E-number))
sodium ascorbate (Food additive (E-number))
natamycin (Food additive (E-number))

Ingredients

Viande de porc (sont nécessaires 125g pour 100g de produit), poivre rouge, paprika, sel, ail, dextrine, dextrose de maïs, _LACTOSE_, protéines de _LAIT_, _LAIT_ en poudre, sucre, épices, régulateur d'acidité, (E331i), émulsifiants (E450i), (E451i), (E452i), conservateur (E250), antioxydant (E301). Boyau comestible. Enrobage: Agent de conservation (E235).

Nutrition facts (per 100 g)

Field	Per 100 g
Energy	1977 kJ / 473.1 kcal
Fat	42.5 g
Saturated fat	17 g
Carbohydrates	1.95 g
of which sugars	0.5 g
Protein	20.7 g
Salt	2.95 g
Sodium	1.18 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (4)

natamycin CAS 7681-93-8
sodium nitrite CAS 7632-00-0
sodium ascorbate CAS 134-03-2
monosodium citrate CAS 18996-35-5 ❗ (Warning) +1H PubChem

Source: EU Regulation 1333/2008

EU Cosmetic Ingredient (CosIng) (1)

GLUCOSE CAS 50-99-7

Source: EU CosIng Ingredient & Fragrance Inventory

DE UBA Rigoletto (water hazard class) (1)

Glucose CAS 50-99-7

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (1)

FORMAT

Source: Ministero della Salute (Italia)

FDA Added to Food (US) (2)

PAPRIKA (CAPSICUM ANNUUM L.) CAS 977006-45-3
DEXTROSE CAS 50-99-7

Source: U.S. FDA Substances Added to Food

NIOSH Pocket Guide to Chemical Hazards (US) (1)

Rouge CAS 1309-37-1 ⚠️❗ (Danger) +2H PubChem

Source: U.S. CDC NIOSH

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

📋 EAN format: the GTIN-13 mod-10 checksum is consistent with the GS1 standard (format check only; does not authenticate the physical product)
📋 GS1 prefix 843 indicates the issuing office in Spain and Andorra (this is the country where the brand owner registered the EAN; it is not necessarily where the product was manufactured. Source: GS1 country code list)
📋 Brand entries found: no entry for Soélia in the Wikidata brand registry (our coverage of Wikidata is partial; absence is not a finding either way)
📋 Listed in 1 of the public product catalogue we check: Nudger GTIN dataset (CC-BY 4.0) (catalogue presence only; the listing itself does not authenticate the product)

Registry scans

📋 Recall registry scan returned 0 matches (sources scanned: CPSC, FDA, RAPEX, Health Canada, NHTSA. Coverage gaps exist; we cannot speak to records outside these registries)
📋 Substance database scan returned 9 name matches with H-codes / regulated-substance entries (see substances section. This is a name match against label/ingredient text only; it does not confirm batch presence)
📋 Banned-ingredient scan (EU Cosmetic Annex II) returned 0 matches (source: EU Reg. 1223/2009. Scanned against available label text only)
📋 Certifications listed in our databases: none found (registries scanned: EU Ecolabel, US ENERGY STAR, US EPA Safer Choice. Many legitimate products are not enrolled in these schemes)
📋 Medical device registry: not listed in US FDA GUDID or EU EUDAMED (most consumer products are not medical devices and would not be expected to appear)

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: 2026-09-09.

About this section. We aggregated what we found across 24 public registries and product databases as of 2026-09-09. This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

🥗 Dietary attributes

We found these dietary attribute tags (community-contributed labels — verify on packaging):

Gluten-free (wheat-free)

Declared allergens (per OFF community tagging): milk

May contain traces of: milk, nuts, soybeans

Source: OpenFoodFacts product page — community-tagged dietary labels (data: ODbL, text: CC-BY-SA). These tags are crowdsourced and may be incomplete or out of date; always verify on the actual packaging.

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Data source: scan. Last updated: 2026-05-21 05:38:40.480000. See About for the full source list.

Chorizo Sarta Picant - Tradition Espagnole

Identity

Description

Regulated substances (4)

Ingredients

Nutrition facts (per 100 g)

Food additive (E-number) (4)

EU Cosmetic Ingredient (CosIng) (1)

DE UBA Rigoletto (water hazard class) (1)

Italian Pesticide Active Substance Register (1)

FDA Added to Food (US) (2)

NIOSH Pocket Guide to Chemical Hazards (US) (1)

What we found about this product

Identifier checks

Registry scans

🥗 Dietary attributes

More from Soélia

Provenance

See also

Related basics

Chorizo Sarta Picant - Tradition Espagnole

Identity

Description

Regulated substances (4)

Ingredients

Nutrition facts (per 100 g)

Food additive (E-number) (4)

EU Cosmetic Ingredient (CosIng) (1)

DE UBA Rigoletto (water hazard class) (1)

Italian Pesticide Active Substance Register (1)

FDA Added to Food (US) (2)

NIOSH Pocket Guide to Chemical Hazards (US) (1)

🔍 What we found about this product

Identifier checks

Registry scans

🥗 Dietary attributes

More from Soélia

Provenance

See also

Related basics

What we found about this product