Where did we find Ristora Cioccolata listed in public databases?

We found Ristora Cioccolata listed in 2 of the public product catalogues we check: Open Food Facts, Nudger GTIN dataset (CC-BY 4.0). The EAN 8004990116002 matches the GS1 mod-10 checksum format. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What did our recall registry scan return for Ristora Cioccolata?

Our recall registry scan returned 0 matches for Ristora Cioccolata across CPSC, FDA, RAPEX, Health Canada, and NHTSA. Our scan of regulated-substance lists (ECHA SVHC, REACH Annex XVII, RoHS, Stockholm POPs, CLP Annex VI) returned 8 name match(es) against the label text. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What country does the GS1 prefix on EAN 8004990116002 indicate?

The GS1 prefix 800 on EAN 8004990116002 indicates the issuing office in Italy, San Marino, Vatican. This is where the brand owner registered the EAN with GS1; it is not necessarily where the product was manufactured. Source: GS1 country code list (https://www.gs1.org/standards/id-keys/company-prefix). We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What recall notices did we find matching Ristora Cioccolata?

Our scan of public recall registries (CPSC, FDA, RAPEX, Health Canada, NHTSA) returned 0 matching records for Ristora Cioccolata. Coverage gaps exist outside these registries. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What ingredient information did we find about Cioccolata?

Ingredient text is indexed for Cioccolata; see the ingredients section on this page for the full list. Our scan of regulated-substance lists returned 8 name match(es) against the label text. Name matches indicate possible presence based on label text only; they do not confirm actual batch composition. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

Cioccolata (8004990116002) — Product Wiki

Identity

Name: Cioccolata
Barcode (EAN/GTIN): 8004990116002
Brand / Manufacturer: Ristora
Category: Desserts
GS1 Prefix: Italy, San Marino, Vatican (GS1 prefix 800)

Description

Cioccolata by Ristora is a food product in the Cocoa powder for beverages with sugar category. It is packaged in a 1 kg format. Ingredients: sugar, Iow fat cocoa (IOW fat acidity regulator: potassium carbonat aize starch, salt, flavours. Gluten free, May traces of milk and derivatives. p60nga ooxoh&tac. Euatatucd: s, KaKdo xagnÀhc TTEPtEKTlK6rnrac Àlnapd OE hnapd, ara9Eporrotnrhç o(ljrnraç: avepawbxo KdÀto), dpupa. yÀ0UTévn. MrropE( va i. Sold in: France,Italie.

Regulated substances (1)

Cereals containing gluten (Allergen)

Ingredients

sugar, Iow fat cocoa (IOW fat acidity regulator: potassium carbonat aize starch, salt, flavours. Gluten free, May traces of milk and derivatives. p60nga ooxoh&tac. Euatatucd: s, KaKdo xagnÀhc TTEPtEKTlK6rnrac Àlnapd OE hnapd, ara9Eporrotnrhç o(ljrnraç: avepawbxo KdÀto), dpupa. yÀ0UTévn. MrropE( va ixvn YdÀaKtoc Kat napdyUY? *ergatitje per çokollate e zeze. Perberesit: sheqer, kakao e varfer ne kal

Nutrition facts (per 100 g)

Field	Per 100 g
Energy	1528 kJ / 372 kcal
Fat	3.3 g
Saturated fat	2 g
Carbohydrates	78.6 g
of which sugars	56.3 g
Protein	4.1 g
Salt	0.7 g
Sodium	0.28 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Allergen (1)

Cereals containing gluten

Source: EU Regulation 1169/2011 Annex II

EU CLP Harmonised Hazard (2)

potassium CAS 7440-09-7 ❗🌍 (Warning) +3H PubChem
potassium,sodium 2,4-diamino-3-[4-(2-sulfonatoethoxysulfonyl)phenylazo]-5-[4-(2-sulfonatoethoxysulfonyl)-2-sulfonatophenylazo]-benzenesulfonate CAS 187026-95-5

Source: ECHA CLP Annex VI

EU Cosmetic Ingredient (CosIng) (3)

ORYZA SATIVA STARCH CAS 9005-25-8
TRITICUM VULGARE STARCH CAS 9005-25-8
ZEA MAYS STARCH CAS 9005-25-8

Source: EU CosIng Ingredient & Fragrance Inventory

Italian Pesticide Active Substance Register (2)

FORMAT
SUGAR

Source: Ministero della Salute (Italia)

FDA Added to Food (US) (1)

STARCH, UNMODIFIED CAS 9005-25-8

Source: U.S. FDA Substances Added to Food

NIOSH Pocket Guide to Chemical Hazards (US) (2)

Sucrose CAS 57-50-1
Starch CAS 9005-25-8

Source: U.S. CDC NIOSH

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

📋 EAN format: the GTIN-13 mod-10 checksum is consistent with the GS1 standard (format check only; does not authenticate the physical product)
📋 GS1 prefix 800 indicates the issuing office in Italy, San Marino, Vatican (this is the country where the brand owner registered the EAN; it is not necessarily where the product was manufactured. Source: GS1 country code list)
📋 Brand entries found: no entry for Ristora in the Wikidata brand registry (our coverage of Wikidata is partial; absence is not a finding either way)
📋 Listed in 2 of the public product catalogues we check: Open Food Facts, Nudger GTIN dataset (CC-BY 4.0) (catalogue presence only; the listing itself does not authenticate the product)

Registry scans

📋 Recall registry scan returned 0 matches (sources scanned: CPSC, FDA, RAPEX, Health Canada, NHTSA. Coverage gaps exist; we cannot speak to records outside these registries)
📋 Substance database scan returned 8 name matches with H-codes / regulated-substance entries (see substances section. This is a name match against label/ingredient text only; it does not confirm batch presence)
📋 Banned-ingredient scan (EU Cosmetic Annex II) returned 0 matches (source: EU Reg. 1223/2009. Scanned against available label text only)
📋 Certifications listed in our databases: none found (registries scanned: EU Ecolabel, US ENERGY STAR, US EPA Safer Choice. Many legitimate products are not enrolled in these schemes)
📋 Medical device registry: not listed in US FDA GUDID or EU EUDAMED (most consumer products are not medical devices and would not be expected to appear)

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: 2026-09-17.

About this section. We aggregated what we found across 24 public registries and product databases as of 2026-09-17. This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

🥗 Dietary attributes

We found these dietary attribute tags (community-contributed labels — verify on packaging):

Gluten-free (wheat-free)

Declared allergens (per OFF community tagging): gluten

May contain traces of: gluten

Source: OpenFoodFacts product page — community-tagged dietary labels (data: ODbL, text: CC-BY-SA). These tags are crowdsourced and may be incomplete or out of date; always verify on the actual packaging.

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Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: 2026-05-21 05:36:11.730000. See About for the full source list.

Cioccolata

Identity

Description

Regulated substances (1)

Ingredients

Nutrition facts (per 100 g)

Allergen (1)

EU CLP Harmonised Hazard (2)

EU Cosmetic Ingredient (CosIng) (3)

Italian Pesticide Active Substance Register (2)

FDA Added to Food (US) (1)

NIOSH Pocket Guide to Chemical Hazards (US) (2)

What we found about this product

Identifier checks

Registry scans

🥗 Dietary attributes

More from Ristora

Provenance

See also

Related basics

Cioccolata

Identity

Description

Regulated substances (1)

Ingredients

Nutrition facts (per 100 g)

Allergen (1)

EU CLP Harmonised Hazard (2)

EU Cosmetic Ingredient (CosIng) (3)

Italian Pesticide Active Substance Register (2)

FDA Added to Food (US) (1)

NIOSH Pocket Guide to Chemical Hazards (US) (2)

🔍 What we found about this product

Identifier checks

Registry scans

🥗 Dietary attributes

More from Ristora

Provenance

See also

Related basics

What we found about this product