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EAN 8003013044834 · Grandi Salumifici Italiani · meat products
8003013044834Schweinefleisch, Speisesalz, Gewürze, Conservierungsstoff: Natriumnitrit. Buchenholzrauch. Unter Schutzatmosphäre vor Gebrauch bitte nicht beschädigen. Nach dem Öffnen nerhalb von 2 oder 3 Tagen aufbrauchen. erpackt. Verpackung omatiche, antiossidante: ascorbato di sodio; conservante: nitrito di sodio. Affumicatura Speck Alto Adige IGP. INGREDIENTI: carne di suino, sale, spezie, piante n legno di faggio. Confezionato in atmosfera protettiva. Non forare la confezione. Dopo pertura consumare entro 2 o 3 giorni. Speck Alto Adige IGP - Jambon cru fumé. INGREDIENTS: viande de porc, épices, plantes aromatiques, antioxygène: ascorbate de sodium; conservateur, nitrite sodium. Produit fumé au bois de hêtre. Sans gluten. Conditionné sous atmosphère tectrice. Ne pas perforer la barquette. Après l'ouverture, consommer dans les 2 à 3 s qui suivent. Speck Alto Adige PGI - Dry cured smoked ham. INGREDIENTS: pork, salt, Ces, aromatic herbs, antioxidant: sodium ascorbate, preservative: sodium nitrite. echwood smoke. Glutenfree. Packed in protective atmosphere. Do not pierce kaging. To consume in 2 or 3 days after opening. RWERTDEKLARATION/DICHIARAZIONE NUTRIZIONALE LARATION NUTRITIONELLE/NUTRITION DECLARATION Chschnittliche Werte pro 100g/Valori medi per 100g urs moyennes pour 100g / Average values for 100g wwertWalare energetico/ Energie/Energy Grassi / Graisses/Fat gesättigte Fettsäuren / di cui acidi grassi saturi acides gras saturés/of which saturates 1.111 kJ 266 kcal 16 g Bei 0°C bis +7°C
Source: EU Regulation 1333/2008
Source: EU Regulation 1169/2011 Annex II
Source: ECHA CLP Annex VI
A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.
800 indicates the issuing office in Italy, San Marino, Vatican (this is the country where the brand owner registered the EAN; it is not necessarily where the product was manufactured. Source: GS1 country code list)Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
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About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.
We found these dietary attribute tags (community-contributed labels — verify on packaging):
Source: OpenFoodFacts product page — community-tagged dietary labels (data: ODbL, text: CC-BY-SA). These tags are crowdsourced and may be incomplete or out of date; always verify on the actual packaging.
Last updated: . See About for the full source list.