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KaniKama

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EAN 7790947010028 · Santa Elena · Seafood

Identity

Name
KaniKama
Barcode (EAN/GTIN)
7790947010028
Brand / Manufacturer
Santa Elena
Category
Seafood
Country of Origin
Argentina
GS1 Prefix
Argentina (GS1 prefix 779)

Description

KaniKama is listed here under EAN 7790947010028. Catalogue classification: Productos del mar. The declared pack size is 250 g. It is recorded as originating in Argentina. It carries a NOVA classification of 4 (ultra-processed food and drink product). The label declares 88.1 kcal (369 kJ) per 100 g. Across that 100 g the breakdown is 0 g of fat, 0 g of it saturated, 12.9 g of carbohydrate, 7.86 g of protein, 0 g of fibre and 2.06 g of salt. Allergen labelling names crustaceans, eggs, fish and soybeans. Declared labels cover no gluten. The declared recipe runs to 15 separate ingredients.

Regulated substances (2)

Ingredients

Surimi (pescado blanco, Azúcar, Sorbitol, INS 452i), Agua, Almidón de maíz, Albúmina de huevo en polvo, Sal, Fécula de Mandioca, proteina de soja (1,5%), aceite de girasol, Azúcar, INS 621, INS 631, INS 407, Humo liquido, INS 120, INS 160b.

Nutrition facts (per 100 g)

FieldPer 100 g
Energy369 kJ / 88.1 kcal
Fat0 g
Saturated fat0 g
Carbohydrates12.9 g
Fibre0 g
Protein7.86 g
Salt2.06 g
Sodium0.82 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Allergen (6)

Source: EU Regulation 1169/2011 Annex II

EU Cosmetic Ingredient (CosIng) (1)

Source: EU CosIng Ingredient & Fragrance Inventory

DE UBA Rigoletto (water hazard class) (1)

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (1)

Source: Ministero della Salute (Italia)

ANSES e-Phy (FR Pesticide Register) (1)

Source: ANSES — Agence nationale de sécurité sanitaire

FDA Added to Food (US) (1)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (1)

Source: U.S. FDA SCOGS Database

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

🥗 Dietary attributes

We found these dietary attribute tags (community-contributed labels — verify on packaging):

Declared allergens (per OFF community tagging): crustaceans, eggs, fish, soybeans

Source: OpenFoodFacts product page — community-tagged dietary labels (data: ODbL, text: CC-BY-SA). These tags are crowdsourced and may be incomplete or out of date; always verify on the actual packaging.

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics