Where did we find Lerøy Sushi med laks listed in public databases?

We found Lerøy Sushi med laks listed in 2 of the public product catalogues we check: Open Food Facts, Nudger GTIN dataset (CC-BY 4.0). The EAN 7033352617100 matches the GS1 mod-10 checksum format. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What did our recall registry scan return for Lerøy Sushi med laks?

Our recall registry scan returned 0 matches for Lerøy Sushi med laks across CPSC, FDA, RAPEX, Health Canada, and NHTSA. Our scan of regulated-substance lists (ECHA SVHC, REACH Annex XVII, RoHS, Stockholm POPs, CLP Annex VI) returned 6 name match(es) against the label text. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What country does the GS1 prefix on EAN 7033352617100 indicate?

The GS1 prefix 703 on EAN 7033352617100 indicates the issuing office in Norway. This is where the brand owner registered the EAN with GS1; it is not necessarily where the product was manufactured. Source: GS1 country code list (https://www.gs1.org/standards/id-keys/company-prefix). We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What recall notices did we find matching Lerøy Sushi med laks?

Our scan of public recall registries (CPSC, FDA, RAPEX, Health Canada, NHTSA) returned 0 matching records for Lerøy Sushi med laks. Coverage gaps exist outside these registries. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What ingredient information did we find about Sushi med laks?

Ingredient text is indexed for Sushi med laks; see the ingredients section on this page for the full list. Our scan of regulated-substance lists returned 6 name match(es) against the label text. Name matches indicate possible presence based on label text only; they do not confirm actual batch composition. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

Sushi med laks (7033352617100) — Product Wiki

Identity

Name: Sushi med laks
Barcode (EAN/GTIN): 7033352617100
Brand / Manufacturer: Lerøy
Category: Meals
Country of Origin: Norway
GS1 Prefix: Norway (GS1 prefix 703)

Description

Sushi med laks is the product registered against barcode 7033352617100. A 100 g portion carries 174 kcal (727 kJ). Across that 100 g the breakdown is 7.6 g of fat, 0.9 g of it saturated, 19.6 g of carbohydrate, including 3.8 g of sugars, 6.2 g of protein and 1.2 g of salt. The declared pack size is 268 g. The record shows a Nutri-Score of C, NOVA group 4 (ultra-processed food and drink product) and an Eco-Score of D. Our catalogue files it under Meals. Country of origin on the record: Norway. It is flagged for eggs, fish, gluten, mustard, sesame seeds and soybeans under the allergen labelling rules.

Regulated substances (5)

acetic acid (Food additive (E-number))
citric acid (Food additive (E-number))
potassium sorbate (Food additive (E-number))
sucralose (Food additive (E-number))
saccharin (Food additive (E-number))

Ingredients

Ris (sushiris, riseddik (sukker, salt, ris, destillert alkohol, sake-lees), rapsolje, fuktighetsbevarer (fermentert ris, salt, alkohol)). LAKS ((22 %) Salmo salar, oppdrettet i Norge). Syltet ingefær (ingefær, vann, salt, surhetsregulerende middel: E260, E330, konserveringsmiddel: E202, søtstoff: E955, E954, E960a). Mango. Guacamole (avokado, løk, salt, jalapeño, sukker, surhetsreulerende midde! (

Nutrition facts (per 100 g)

Field	Per 100 g
Energy	727 kJ / 174 kcal
Fat	7.6 g
Saturated fat	0.9 g
Carbohydrates	19.6 g
of which sugars	3.8 g
Protein	6.2 g
Salt	1.2 g
Sodium	0.48 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (5)

potassium sorbate CAS 24634-61-5
acetic acid CAS 64-19-7
citric acid CAS 77-92-9 ❗ (Warning) +3H PubChem
saccharin CAS 81-07-2
sucralose CAS 56038-13-2

Source: EU Regulation 1333/2008

Allergen (6)

Cereals containing gluten
Soybeans
Mustard
Sesame seeds
Soybeans
Sesame

Source: EU Regulation 1169/2011 Annex II

DE UBA Rigoletto (water hazard class) (1)

Ethanol CAS 64-17-5 🔥❗🩺 (Danger) +12H PubChem

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (3)

RECORD
SCORE
SCORE

Source: Ministero della Salute (Italia)

ANSES e-Phy (FR Pesticide Register) (3)

BREAKDOWN
SCORE
SESAME

Source: ANSES — Agence nationale de sécurité sanitaire

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

📋 EAN format: the GTIN-13 mod-10 checksum is consistent with the GS1 standard (format check only; does not authenticate the physical product)
📋 GS1 prefix 703 indicates the issuing office in Norway (this is the country where the brand owner registered the EAN; it is not necessarily where the product was manufactured. Source: GS1 country code list)
📋 Brand entries found: no entry for Lerøy in the Wikidata brand registry (our coverage of Wikidata is partial; absence is not a finding either way)
📋 Listed in 2 of the public product catalogues we check: Open Food Facts, Nudger GTIN dataset (CC-BY 4.0) (catalogue presence only; the listing itself does not authenticate the product)

Registry scans

📋 Recall registry scan returned 0 matches (sources scanned: CPSC, FDA, RAPEX, Health Canada, NHTSA. Coverage gaps exist; we cannot speak to records outside these registries)
📋 Substance database scan returned 6 name matches with H-codes / regulated-substance entries (see substances section. This is a name match against label/ingredient text only; it does not confirm batch presence)
📋 Banned-ingredient scan (EU Cosmetic Annex II) returned 0 matches (source: EU Reg. 1223/2009. Scanned against available label text only)
📋 Certifications listed in our databases: none found (registries scanned: EU Ecolabel, US ENERGY STAR, US EPA Safer Choice. Many legitimate products are not enrolled in these schemes)
📋 Medical device registry: not listed in US FDA GUDID or EU EUDAMED (most consumer products are not medical devices and would not be expected to appear)

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: 2026-09-15.

About this section. We aggregated what we found across 24 public registries and product databases as of 2026-09-15. This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

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Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: 2026-05-19T17:40:24.306702+00:00. See About for the full source list.

Sushi med laks

Identity

Description

Regulated substances (5)

Ingredients

Nutrition facts (per 100 g)

Food additive (E-number) (5)

Allergen (6)

DE UBA Rigoletto (water hazard class) (1)

Italian Pesticide Active Substance Register (3)

ANSES e-Phy (FR Pesticide Register) (3)

What we found about this product

Identifier checks

Registry scans

More from Lerøy

Provenance

See also

Related basics

Sushi med laks

Identity

Description

Regulated substances (5)

Ingredients

Nutrition facts (per 100 g)

Food additive (E-number) (5)

Allergen (6)

DE UBA Rigoletto (water hazard class) (1)

Italian Pesticide Active Substance Register (3)

ANSES e-Phy (FR Pesticide Register) (3)

🔍 What we found about this product

Identifier checks

Registry scans

More from Lerøy

Provenance

See also

Related basics

What we found about this product