Product Wiki · Why we built this

Bread bites

AI-assisted, human-edited — this page is drafted with AI from public-source data, then reviewed before publication. How we use AI →

EAN 6281036287106 · Bread · Croutons

Identity

Name
Bread bites
Barcode (EAN/GTIN)
6281036287106
Brand / Manufacturer
Bread
Category
Croutons
Country of Origin
United Arab Emirates
GS1 Prefix
Saudi Arabia (GS1 prefix 628)

Description

Bread bites by Sunbites is a food product in the Croutons category. It is packaged in a 30 format. Ingredients: WHEAT FLOUR, VEGETABLE OILS (PALM OLEIN, OLIVE AND OREGANO SEASONING (MALTODEXTRIN (MAIZE), BREAD POWDER, SALT, PARSLEY, SUGAR, FLAVOR ENHANCERS (E508, E627, E631), VEGETABLE OIL (PALM), ACIDITY REGULATOR (E330), ANTI-CAKING AGENTS (E551, E341(iii)), NATURAL COLOR (E160C), NATURAL & NATURE IDENTICAL. Typical values per 100 g: Energy 450 kcal/100g, Fat 15.7 g/100g, Saturated fat 6.67 g/100g, Carbohydrates 66.7 g/100g, Sugars 3.67 g/100g, Protein 10.3 g/100g, Salt 0.543 g/100g. Sold in: Émirats arabes unis.

Regulated substances (8)

Ingredients

WHEAT FLOUR, VEGETABLE OILS (PALM OLEIN, OLIVE AND OREGANO SEASONING (MALTODEXTRIN (MAIZE), BREAD POWDER, SALT, PARSLEY, SUGAR, FLAVOR ENHANCERS (E508, E627, E631), VEGETABLE OIL (PALM), ACIDITY REGULATOR (E330), ANTI-CAKING AGENTS (E551, E341(iii)), NATURAL COLOR (E160C), NATURAL & NATURE IDENTICAL OLIVE & OREGANO FLAVOR, CARRIER (E414)], NATURAL COLORS (E160c, E141(i), E160ɑ(ii)), BAKING POWDER.

Nutrition facts (per 100 g)

FieldPer 100 g
Energy1883.33 kJ / 450 kcal
Fat15.67 g
Saturated fat6.67 g
Carbohydrates66.67 g
of which sugars3.67 g
Fibre5.33 g
Protein10.33 g
Salt0.54 g
Sodium0.22 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (9)

Source: EU Regulation 1333/2008

Allergen (2)

Source: EU Regulation 1169/2011 Annex II

EU Cosmetic Ingredient (CosIng) (1)

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (2)

Source: EU Commission DG SANTE Pesticides DB

DE UBA Rigoletto (water hazard class) (1)

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (4)

Source: Ministero della Salute (Italia)

FDA Added to Food (US) (3)

Source: U.S. FDA Substances Added to Food

NIOSH Pocket Guide to Chemical Hazards (US) (1)

Source: U.S. CDC NIOSH

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Bread

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics