Where did we find Moulin d'or Browniz au chocolat listed in public databases?

We found Moulin d'or Browniz au chocolat listed in 2 of the public product catalogues we check: Open Food Facts, Nudger GTIN dataset (CC-BY 4.0). The EAN 6134426000123 matches the GS1 mod-10 checksum format. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What did our recall registry scan return for Moulin d'or Browniz au chocolat?

Our recall registry scan returned 0 matches for Moulin d'or Browniz au chocolat across CPSC, FDA, RAPEX, Health Canada, and NHTSA. Our scan of regulated-substance lists (ECHA SVHC, REACH Annex XVII, RoHS, Stockholm POPs, CLP Annex VI) returned 7 name match(es) against the label text. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What country does the GS1 prefix on EAN 6134426000123 indicate?

The GS1 prefix 613 on EAN 6134426000123 indicates the issuing office in Nigeria. This is where the brand owner registered the EAN with GS1; it is not necessarily where the product was manufactured. Source: GS1 country code list (https://www.gs1.org/standards/id-keys/company-prefix). We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What recall notices did we find matching Moulin d'or Browniz au chocolat?

Our scan of public recall registries (CPSC, FDA, RAPEX, Health Canada, NHTSA) returned 0 matching records for Moulin d'or Browniz au chocolat. Coverage gaps exist outside these registries. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What ingredient information did we find about Browniz au chocolat?

Ingredient text is indexed for Browniz au chocolat; see the ingredients section on this page for the full list. Our scan of regulated-substance lists returned 7 name match(es) against the label text. Name matches indicate possible presence based on label text only; they do not confirm actual batch composition. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

Browniz au chocolat (6134426000123) — Product Wiki

Identity

Name: Browniz au chocolat
Barcode (EAN/GTIN): 6134426000123
Brand / Manufacturer: Moulin d'or
Category: Snacks
Country of Origin: Algérie
GS1 Prefix: Nigeria (GS1 prefix 613)

Description

Browniz au chocolat is listed here under EAN 6134426000123. It carries a Nutri-Score of E, a NOVA classification of 4 (ultra-processed food and drink product) and an Eco-Score of D. The declared pack size is 20 g. The label declares 506 kcal (2115 kJ) per 100 g. It also supplies 30.1 g of fat, 10.6 g of it saturated, 53.4 g of carbohydrate, including 41.8 g of sugars, 5.42 g of protein, 0 g of fibre and 0.28 g of salt per 100 g. Country of origin on the record: Algeria. It sits in the Snacks category. 10 distinct ingredients are listed on the pack. Declared allergens are gluten and milk.

Ingredients

يب ،مسحوق الكاكاو، نشاء الذرة فانيلا عطرالندق al bi Jols : SIN 202 2li Objao ão: SIN 415. ulains: farine de blé, sucre, eufs, graisse végétale, huile végétale , lactosérum, amidon de maïs. b additifs alimentaires: [ carbonat : acide de sodium SIN500(ii) : agent levant, SIN 471: émulsifiant, acide citrique SI13 de lacidt, sorbate de potassium SIN 202: agent de conservation] BPF. Fourrage de crème d

Nutrition facts (per 100 g)

Field	Per 100 g
Energy	2114.83 kJ / 505.83 kcal
Fat	30.05 g
Saturated fat	10.55 g
Carbohydrates	53.44 g
of which sugars	41.78 g
Fibre	0 g
Protein	5.42 g
Salt	0.28 g
Sodium	0.11 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Allergen (1)

Cereals containing gluten

Source: EU Regulation 1169/2011 Annex II

EU CLP Harmonised Hazard (4)

sodium CAS 7440-23-5
potassium CAS 7440-09-7 ❗🌍 (Warning) +3H PubChem
potassium,sodium 2,4-diamino-3-[4-(2-sulfonatoethoxysulfonyl)phenylazo]-5-[4-(2-sulfonatoethoxysulfonyl)-2-sulfonatophenylazo]-benzenesulfonate CAS 187026-95-5
sodium, potassium, lithium 5-amino-3,6-bis(5-(4-chloro-6-(methyl-(2-methylaminoacetyl)amino)-1,3,5-triazin-2-ylamino)-2-sulfonatophenylazo)-4-hydroxynaphthalene-2,7-disulfonate CAS 205764-96-1

Source: ECHA CLP Annex VI

DE UBA Rigoletto (water hazard class) (1)

Natrium CAS 7440-23-5

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (3)

RECORD
SCORE
SCORE

Source: Ministero della Salute (Italia)

ANSES e-Phy (FR Pesticide Register) (1)

SCORE

Source: ANSES — Agence nationale de sécurité sanitaire

FDA Added to Food (US) (2)

STARCH, UNMODIFIED CAS 9005-25-8
CITRIC ACID CAS 77-92-9 ❗ (Warning) +3H PubChem

Source: U.S. FDA Substances Added to Food

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

📋 EAN format: the GTIN-13 mod-10 checksum is consistent with the GS1 standard (format check only; does not authenticate the physical product)
📋 GS1 prefix 613 indicates the issuing office in Nigeria (this is the country where the brand owner registered the EAN; it is not necessarily where the product was manufactured. Source: GS1 country code list)
📋 Brand entries found: no entry for Moulin d'or in the Wikidata brand registry (our coverage of Wikidata is partial; absence is not a finding either way)
📋 Listed in 2 of the public product catalogues we check: Open Food Facts, Nudger GTIN dataset (CC-BY 4.0) (catalogue presence only; the listing itself does not authenticate the product)

Registry scans

📋 Recall registry scan returned 0 matches (sources scanned: CPSC, FDA, RAPEX, Health Canada, NHTSA. Coverage gaps exist; we cannot speak to records outside these registries)
📋 Substance database scan returned 7 name matches with H-codes / regulated-substance entries (see substances section. This is a name match against label/ingredient text only; it does not confirm batch presence)
📋 Banned-ingredient scan (EU Cosmetic Annex II) returned 0 matches (source: EU Reg. 1223/2009. Scanned against available label text only)
📋 Certifications listed in our databases: none found (registries scanned: EU Ecolabel, US ENERGY STAR, US EPA Safer Choice. Many legitimate products are not enrolled in these schemes)
📋 Medical device registry: not listed in US FDA GUDID or EU EUDAMED (most consumer products are not medical devices and would not be expected to appear)

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: 2026-09-17.

About this section. We aggregated what we found across 24 public registries and product databases as of 2026-09-17. This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

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Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: 2026-05-21 04:09:24.105000. See About for the full source list.

Browniz au chocolat

Identity

Description

Ingredients

Nutrition facts (per 100 g)

Allergen (1)

EU CLP Harmonised Hazard (4)

DE UBA Rigoletto (water hazard class) (1)

Italian Pesticide Active Substance Register (3)

ANSES e-Phy (FR Pesticide Register) (1)

FDA Added to Food (US) (2)

What we found about this product

Identifier checks

Registry scans

More from Moulin d'or

Provenance

See also

Related basics

Browniz au chocolat

Identity

Description

Ingredients

Nutrition facts (per 100 g)

Allergen (1)

EU CLP Harmonised Hazard (4)

DE UBA Rigoletto (water hazard class) (1)

Italian Pesticide Active Substance Register (3)

ANSES e-Phy (FR Pesticide Register) (1)

FDA Added to Food (US) (2)

🔍 What we found about this product

Identifier checks

Registry scans

More from Moulin d'or

Provenance

See also

Related basics

What we found about this product