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Capri pyradark

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EAN 6111259347618 · Excelo · Wafers

Identity

Name
Capri pyradark
Barcode (EAN/GTIN)
6111259347618
Brand / Manufacturer
Excelo
Category
Wafers
Country of Origin
Morocco
GS1 Prefix
Morocco (GS1 prefix 611)

Description

Barcode 6111259347618 identifies Capri pyradark. Allergen labelling names gluten, milk and soybeans. Pack size is given as 35 g. A 100 g portion carries 523 kcal (2191 kJ). The same 100 g holds 35.7 g of fat, 22.6 g of it saturated, 45.7 g of carbohydrate, including 29.4 g of sugars, 2.3 g of protein, 0.66 g of fibre and 0.2 g of salt. Country of origin on the record: Morocco. On the food-scoring scales it holds a Nutri-Score of E.

Regulated substances (7)

Ingredients

Sugar, Vegetable fats and oils (palm kernel, palm), Cocoa powder 12%, Wheat flour, Skimmed milk powder, Milk permeate powder, Cocoa mass, Dextrose, Raising agents (Sodium bicarbonate E500ii), Sodium acid pyrophosphate E450), Plant-based emulsifier (soy lecithin E322) Salt and Flavor (vanillin ) Contains: Wheat (gluten-containing cereals), Milk, Soy, may contain traces of eggs, nuts, and peanuts

Nutrition facts (per 100 g)

FieldPer 100 g
Energy2191 kJ / 523 kcal
Fat35.7 g
Saturated fat22.58 g
Carbohydrates45.66 g
of which sugars29.35 g
Fibre0.66 g
Protein2.3 g
Salt0.2 g
Sodium0.08 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (2)

Source: EU Regulation 1333/2008

Allergen (6)

Source: EU Regulation 1169/2011 Annex II

EU CLP Harmonised Hazard (2)

Source: ECHA CLP Annex VI

EU Cosmetic Ingredient (CosIng) (4)

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (1)

Source: EU Commission DG SANTE Pesticides DB

DE UBA Rigoletto (water hazard class) (5)

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (5)

Source: Ministero della Salute (Italia)

ANSES e-Phy (FR Pesticide Register) (4)

Source: ANSES — Agence nationale de sécurité sanitaire

FDA Added to Food (US) (5)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (3)

Source: U.S. FDA SCOGS Database

NIOSH Pocket Guide to Chemical Hazards (US) (2)

Source: U.S. CDC NIOSH

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Excelo

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

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