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Erős Pista - nyers darált csípős paprika

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EAN 5997010301195 · Univer · Csilimártások

Identity

Name
Erős Pista - nyers darált csípős paprika
Barcode (EAN/GTIN)
5997010301195
Brand / Manufacturer
Univer
Category
Csilimártások
GS1 Prefix
Hungary (GS1 prefix 599)

Description

Erös Pista by Univer is a food product in the Csilimártások category. It is packaged in a 200g format. Ingredients: raw strong paprika mincemeat (87%), table salt, thickener (xanthan gum), edible acid (citric acid), preservative (potassium sorbate), preserves its quality (day, month, year) until the date indicated on the tile, can be used for fish soup, stews and for the preparation of all dishes that cannot do w. Sold in: Franciaország,Németország,Magyarország,Spanyolország.

Regulated substances (3)

Ingredients

NYERS ERŐS FŰSZERPAPRIKA DARÁLMÁNY (87%), ÉTKEZÉSI SÓ, SŰRÍTŐANYAG (XANTÁNGUMI), ÉTKEZÉSI SAV (CITROMSAV), TARTÓSÍTÓSZER (KÁLIUM-SZORBÁT).

Nutrition facts (per 100 g)

FieldPer 100 g
Energy172 kJ / 41 kcal
Fat2 g
Saturated fat0 g
Carbohydrates1.2 g
of which sugars1 g
Fibre2.2 g
Protein4.4 g
Salt11.31 g
Sodium4.52 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (3)

Source: EU Regulation 1333/2008

EU CLP Harmonised Hazard (3)

Source: ECHA CLP Annex VI

EU Cosmetic Ingredient (CosIng) (3)

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (1)

Source: EU Commission DG SANTE Pesticides DB

DE UBA Rigoletto (water hazard class) (2)

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (3)

Source: Ministero della Salute (Italia)

FDA Added to Food (US) (4)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (2)

Source: U.S. FDA SCOGS Database

ECHA Biocides Register (EU) (3)

Source: ECHA — Biocidal Products Regulation

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Univer

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics