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lisner

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EAN 5900344018141 · Lisner

Identity

Name
lisner
Barcode (EAN/GTIN)
5900344018141
Brand / Manufacturer
Lisner
Country of Origin
United Kingdom
GS1 Prefix
Poland (GS1 prefix 590)

Description

lisner is the product registered against barcode 5900344018141. It is recorded as no gluten, omega 3, source of omega 3 and vitamin d source. Pack size is given as 350 g. The declared recipe runs to 37 separate ingredients. Recorded measurements give width 10 cm, length 10 cm, height 10 cm, weight 280 g and 280 pieces. Origin is given as the United Kingdom and the United States.

Ingredients

PD Lisner Poznań sp. 20.0. sp. k, ul.Strzeszyńska 38/42,60-479 Poznan Polska/Poland UK Lisner Poznań sp. z o.o. sp. k, PO Box 331JCHERTSEY; KT166FHJUK Marynowane, krojone filety śledziowe bez skóry w sosie musztardowym. Składniki: 32% filety ze śledzia attantyckiego*, olej rzepakowy, woda, 5,8 % cebula marynowana, 5,7% musztardá (woda, gorczyca, ocet spirytusowy, sól, kurkuma), cukier, 4,2 % smietana, ocet spirytusowy, sól, przyprawy (zawiera gorczycę), zółtko jaja, 0,4% ziarno gorczycy czarnej, ekstrakt z papryki, regulator kwasowości (kwas octowy), substancje konserwujące (sorbinian potasu, benzoesan sodu). Produkt może zawierać: skorupiaki, soje i seler. Marinated, sliced herring skinless fillets in mustard sauce. Ingredients: herring fillets (32%), rapeseed oil, water, marinated onion (5.8%), mustard (5.7%6) (water, mustard, vinegar, salt, turmeric), sugar, cream (4.2%), vinegar, salt, spices (contain mustard), egg yolk, black mustard seed (0.4%), paprika extract, acidity regulator (acetic acid), preservatiyes (potassium sorbate, sodium benzoate). Product may contain: crustaceans, soya and celery. Zródło witaminy D. Witamina D pomaga w prawidłowym funkcjonowaniu układu odpornościowego. Source of vitamin D. Vitamin D contributes to the normal function of the immune system. Zródło kwasów tłuszczowych omega-3. Source of omega-3 fatty acids. Ważny jest zrównoważony sposób żywienia i zdrowy tryb życia. A varied and balanced diet and a healthy lifestyle are important. Produkt bezglutenowy// Product gluten-free. **Referencyjna wartość spożycia dla przeciętnej osoby dorosłej (8 400 kJ/2 000 kcal)./Reference intake of an average adult (8 400 kJ 4,9g /2 000 kcal). Wartość odzywcza produktu w 100 g/ Nutrition facts per 100 g Energia/Energy Tłuszcz/Fat: w tym kwasy tłuszczowe nasycone/ of which saturates: Weglowodany/Carbohydrate: w tym cukry/of which sugars: Białko/Protein: Sól/Salt: Witamina D/Vitamin D: Kwasy tłuszczowe Omega-3/ Omega 3 fatty aciden 1629 kJ/395 kcal 37,5g 6,8g Należy spożyć do: data na boku 6,89 opakowania. Przechowywać 6,99 w temperaturze od +2 °Cdo +7°C 1,0g Po otwarciu - produkt przeznaczony 4,5 μg (90 % RWS do bezpośredniego spożycia. Use by 3,5 g/100g Store at temperature from date on the side of the packaging.

Food additive (E-number) (3)

Source: EU Regulation 1333/2008

Allergen (8)

Source: EU Regulation 1169/2011 Annex II

WHO Essential Medicine (1)

Source: WHO Model List of Essential Medicines

EU CLP Harmonised Hazard (6)

Source: ECHA CLP Annex VI

EU Cosmetic Ingredient (CosIng) (5)

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (4)

Source: EU Commission DG SANTE Pesticides DB

DE UBA Rigoletto (water hazard class) (5)

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (5)

Source: Ministero della Salute (Italia)

FDA Added to Food (US) (7)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (3)

Source: U.S. FDA SCOGS Database

NIOSH Pocket Guide to Chemical Hazards (US) (2)

Source: U.S. CDC NIOSH

ECHA Biocides Register (EU) (3)

Source: ECHA — Biocidal Products Regulation

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

🥗 Dietary attributes

We found these dietary attribute tags (community-contributed labels — verify on packaging):

Declared allergens (per OFF community tagging): eggs, fish, milk, mustard

May contain traces of: celery, soybeans

Source: OpenFoodFacts product page — community-tagged dietary labels (data: ODbL, text: CC-BY-SA). These tags are crowdsourced and may be incomplete or out of date; always verify on the actual packaging.

More from Lisner

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics