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Poke chicken karaage

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EAN 5400149029019 · DELI · Meals with chicken

Identity

Name
Poke chicken karaage
Barcode (EAN/GTIN)
5400149029019
Brand / Manufacturer
DELI
Category
Meals with chicken
Country of Origin
Luxembourg
GS1 Prefix
Belgium and Luxembourg (GS1 prefix 540)

Description

Barcode 5400149029019 identifies Poke chicken karaage. On the food-scoring scales it holds Nutri-Score B. Energy comes to 120 kcal (502 kJ) per 100 g. Across that 100 g the breakdown is 3.1 g of fat, 0.4 g of it saturated, 17 g of carbohydrate, including 2.1 g of sugars, 5 g of protein and 0.6 g of salt. Declared allergens are eggs, fish, gluten, mustard, peanuts, sesame seeds and soybeans. It is recorded as originating in Luxembourg.

Regulated substances (2)

Ingredients

Riz vinaigré (riz, vinaigre (sucre, vinaigre d'alcool, eau, vinaigre de riz, sel, sirop de glucose - fructose, mélasse de Canne), sucre, sucre thehalose, sel, épices (POISSON)), poulet frit japonais mariné (poulet, eau, huile de SOJA, amidon de maïs, farine de BLE, farine de riz, sauce SOJA (eau, graine de SOJA, BLE, sel, alcool), gingembre, vinaigre de riz, exhausteur de goût E621, ail, sucre, ép

Nutrition facts (per 100 g)

FieldPer 100 g
Energy502 kJ / 120 kcal
Fat3.1 g
Saturated fat0.4 g
Carbohydrates17 g
of which sugars2.1 g
Protein5 g
Salt0.6 g
Sodium0.24 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (1)

Source: EU Regulation 1333/2008

Allergen (9)

Source: EU Regulation 1169/2011 Annex II

EU Cosmetic Ingredient (CosIng) (2)

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (1)

Source: EU Commission DG SANTE Pesticides DB

DE UBA Rigoletto (water hazard class) (2)

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (2)

Source: Ministero della Salute (Italia)

ANSES e-Phy (FR Pesticide Register) (3)

Source: ANSES — Agence nationale de sécurité sanitaire

FDA Added to Food (US) (2)

Source: U.S. FDA Substances Added to Food

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from DELI

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics