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Bake Rolls Knoblauch

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EAN 5201360601264 · 7 days · Book

Identity

Name
Bake Rolls Knoblauch
Barcode (EAN/GTIN)
5201360601264
Brand / Manufacturer
7 days
Category
Book
GS1 Prefix
Greece (GS1 prefix 520)

Description

7 Days - 250G by 7 days is a food product in the Brotchips category. It is packaged in a 250 g format. Ingredients: wheat flour, sunflower oil, salt, sugar, garlic powder 1.8%, yeast, natural garlic flavor, bean flour, emulsifier (sodium stearoyl-2-lactylate), flour treatment agent (ascorbic acid), l-cysteine, wheat starch. Sold in: Österreich,Frankreich,Deutschland,Schweiz.

Regulated substances (4)

Ingredients

_Weizenmehl_, Sonnenblumenöl, Speisesalz, Zucker, Knoblauchpulver 1,8%, Hefe, natürliches Knoblaucharoma, Bohnenmehl, Emulgator (Natriumstearoyl-2-Lactylat), Mehlbehandlungsmittel (Ascorbinsäure), L-Cystein, _Weizenstärke_

Nutrition facts (per 100 g)

FieldPer 100 g
Energy1861 kJ / 443 kcal
Fat14.5 g
Saturated fat1.6 g
Carbohydrates62 g
of which sugars4 g
Fibre4 g
Protein14 g
Salt2.35 g
Sodium0.94 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (2)

Source: EU Regulation 1333/2008

Allergen (2)

Source: EU Regulation 1169/2011 Annex II

EU CLP Harmonised Hazard (2)

Source: ECHA CLP Annex VI

EU Cosmetic Ingredient (CosIng) (6)

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (2)

Source: EU Commission DG SANTE Pesticides DB

DE UBA Rigoletto (water hazard class) (7)

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (3)

Source: Ministero della Salute (Italia)

FDA Added to Food (US) (7)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (1)

Source: U.S. FDA SCOGS Database

NIOSH Pocket Guide to Chemical Hazards (US) (2)

Source: U.S. CDC NIOSH

ECHA Biocides Register (EU) (1)

Source: ECHA — Biocidal Products Regulation

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

🥗 Dietary attributes

We found these dietary attribute tags (community-contributed labels — verify on packaging):

Declared allergens (per OFF community tagging): celery, gluten, milk, soybeans

May contain traces of: celery, eggs, milk, nuts, peanuts, sesame-seeds

Source: OpenFoodFacts product page — community-tagged dietary labels (data: ODbL, text: CC-BY-SA). These tags are crowdsourced and may be incomplete or out of date; always verify on the actual packaging.

More from 7 days

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics