Where did we find Gü Tangy Cheesecakes with Spanish Lemon listed in public databases?

We found Gü Tangy Cheesecakes with Spanish Lemon listed in 2 of the public product catalogues we check: Open Food Facts, Nudger GTIN dataset (CC-BY 4.0). The EAN 5060023979450 matches the GS1 mod-10 checksum format. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What did our recall registry scan return for Gü Tangy Cheesecakes with Spanish Lemon?

Our recall registry scan returned 0 matches for Gü Tangy Cheesecakes with Spanish Lemon across CPSC, FDA, RAPEX, Health Canada, and NHTSA. Our scan of regulated-substance lists (ECHA SVHC, REACH Annex XVII, RoHS, Stockholm POPs, CLP Annex VI) returned 8 name match(es) against the label text. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What country does the GS1 prefix on EAN 5060023979450 indicate?

The GS1 prefix 506 on EAN 5060023979450 indicates the issuing office in United Kingdom. This is where the brand owner registered the EAN with GS1; it is not necessarily where the product was manufactured. Source: GS1 country code list (https://www.gs1.org/standards/id-keys/company-prefix). We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What recall notices did we find matching Gü Tangy Cheesecakes with Spanish Lemon?

Our scan of public recall registries (CPSC, FDA, RAPEX, Health Canada, NHTSA) returned 0 matching records for Gü Tangy Cheesecakes with Spanish Lemon. Coverage gaps exist outside these registries. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What ingredient information did we find about Tangy Cheesecakes with Spanish Lemon?

Ingredient text is indexed for Tangy Cheesecakes with Spanish Lemon; see the ingredients section on this page for the full list. Our scan of regulated-substance lists returned 8 name match(es) against the label text. Name matches indicate possible presence based on label text only; they do not confirm actual batch composition. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

Tangy Cheesecakes with Spanish Lemon (5060023979450) — Product Wiki

Identity

Name: Tangy Cheesecakes with Spanish Lemon
Barcode (EAN/GTIN): 5060023979450
Brand / Manufacturer: Gü
Category: Cheesecakes au citron
Country of Origin: France
GS1 Prefix: United Kingdom (GS1 prefix 506)

Description

Cheesecakes Acidulés au Citron d'Espagne by Gü is a food product in the Cheesecakes au citron category. It is packaged in a 360 g (4 * 90 g) format. Ingredients: _Fromage_ à la _crème_ entière (23 %) (_crème_, eau, poudre de protéine de _lait_, amidon modifié, cultures, sel marin, conservateur (sorbate de potassium)),_ crème_ liquide (17 %), brisures de biscuit (farine de _blé_ (farine de _blé_, carbonate de calcium, fer, niacine, thiamine), farine complète. Sold in: France.

Allergen flags (3)

eggs (contains)
gluten (contains)
milk (contains)

Ingredients

_Fromage_ à la _crème_ entière (23 %) (_crème_, eau, poudre de protéine de _lait_, amidon modifié, cultures, sel marin, conservateur (sorbate de potassium)),_ crème_ liquide (17 %), brisures de biscuit (farine de _blé_ (farine de _blé_, carbonate de calcium, fer, niacine, thiamine), farine complète (_blé_), huile végétale (huile de colza et huile de palme), sucre, sirop de sucre, agents levants (b

Nutrition facts (per 100 g)

Field	Per 100 g
Energy	1517.2 kJ / 364 kcal
Fat	23.6 g
Saturated fat	12.5 g
Carbohydrates	33.9 g
of which sugars	23.6 g
Fibre	0.6 g
Protein	3.7 g
Salt	0.4 g
Sodium	0.16 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

EU CLP Harmonised Hazard (3)

potassium CAS 7440-09-7 ❗🌍 (Warning) +3H PubChem
calcium CAS 7440-70-2
potassium,sodium 2,4-diamino-3-[4-(2-sulfonatoethoxysulfonyl)phenylazo]-5-[4-(2-sulfonatoethoxysulfonyl)-2-sulfonatophenylazo]-benzenesulfonate CAS 187026-95-5

Source: ECHA CLP Annex VI

DE UBA Rigoletto (water hazard class) (2)

Calcium CAS 7440-70-2
Calciumhydrid CAS 7789-78-8 ❗ (Warning) +3H PubChem

Source: Umweltbundesamt — Rigoletto

ANSES AGRITOX (FR Substance Profile) (1)

huile de colza CAS 8002-13-9

Source: ANSES AGRITOX

FDA Added to Food (US) (2)

STARCH, UNMODIFIED CAS 9005-25-8
THIAMINE CAS 59-43-8

Source: U.S. FDA Substances Added to Food

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

📋 EAN format: the GTIN-13 mod-10 checksum is consistent with the GS1 standard (format check only; does not authenticate the physical product)
📋 GS1 prefix 506 indicates the issuing office in United Kingdom (this is the country where the brand owner registered the EAN; it is not necessarily where the product was manufactured. Source: GS1 country code list)
📋 Brand entries found: no entry for Gü in the Wikidata brand registry (our coverage of Wikidata is partial; absence is not a finding either way)
📋 Listed in 2 of the public product catalogues we check: Open Food Facts, Nudger GTIN dataset (CC-BY 4.0) (catalogue presence only; the listing itself does not authenticate the product)

Registry scans

📋 Recall registry scan returned 0 matches (sources scanned: CPSC, FDA, RAPEX, Health Canada, NHTSA. Coverage gaps exist; we cannot speak to records outside these registries)
📋 Substance database scan returned 8 name matches with H-codes / regulated-substance entries (see substances section. This is a name match against label/ingredient text only; it does not confirm batch presence)
📋 Banned-ingredient scan (EU Cosmetic Annex II) returned 0 matches (source: EU Reg. 1223/2009. Scanned against available label text only)
📋 Certifications listed in our databases: none found (registries scanned: EU Ecolabel, US ENERGY STAR, US EPA Safer Choice. Many legitimate products are not enrolled in these schemes)
📋 Medical device registry: not listed in US FDA GUDID or EU EUDAMED (most consumer products are not medical devices and would not be expected to appear)

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: 2026-10-04.

About this section. We aggregated what we found across 24 public registries and product databases as of 2026-10-04. This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

🥗 Dietary attributes

We found these dietary attribute tags (community-contributed labels — verify on packaging):

Vegetarian (leafy green)

Declared allergens (per OFF community tagging): eggs, gluten, milk

Source: OpenFoodFacts product page — community-tagged dietary labels (data: ODbL, text: CC-BY-SA). These tags are crowdsourced and may be incomplete or out of date; always verify on the actual packaging.

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: 2026-05-21 05:29:02.970000. See About for the full source list.

Tangy Cheesecakes with Spanish Lemon

Identity

Description

Allergen flags (3)

Ingredients

Nutrition facts (per 100 g)

EU CLP Harmonised Hazard (3)

DE UBA Rigoletto (water hazard class) (2)

ANSES AGRITOX (FR Substance Profile) (1)

FDA Added to Food (US) (2)

What we found about this product

Identifier checks

Registry scans

🥗 Dietary attributes

More from Gü

Provenance

See also

Related basics

Tangy Cheesecakes with Spanish Lemon

Identity

Description

Allergen flags (3)

Ingredients

Nutrition facts (per 100 g)

EU CLP Harmonised Hazard (3)

DE UBA Rigoletto (water hazard class) (2)

ANSES AGRITOX (FR Substance Profile) (1)

FDA Added to Food (US) (2)

🔍 What we found about this product

Identifier checks

Registry scans

🥗 Dietary attributes

More from Gü

Provenance

See also

Related basics

What we found about this product