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Le cheesecake citron

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EAN 5060023974301 · Gü · Desserts

Identity

Name
Le cheesecake citron
Barcode (EAN/GTIN)
5060023974301
Brand / Manufacturer
Gü
Category
Desserts
GS1 Prefix
United Kingdom (GS1 prefix 506)

Description

Le cheesecake citron by Gü is a food product in the Cheesecakes au citron category. It is packaged in a 180 g (2 x 90 g) format. Ingredients: Fromage blanc (LAIT), crème (LAIT), sucre, farine de BLÉ (farine de BLÉ, carbonate de calcium, fer, niacine, thiamine), CEUFS entiers pasteurisés, sucre demerara, jus de citron, huile de palme, eau, farine de BLÉ complète, huile de colza, farine de maïs, beurre (LAIT), sirop de sucre, jaunes d'ŒUFS. Sold in: France, Suisse.

Ingredients

Fromage blanc (LAIT), crème (LAIT), sucre, farine de BLÉ (farine de BLÉ, carbonate de calcium, fer, niacine, thiamine), CEUFS entiers pasteurisés, sucre demerara, jus de citron, huile de palme, eau, farine de BLÉ complète, huile de colza, farine de maïs, beurre (LAIT), sirop de sucre, jaunes d'ŒUFS pasteurisés, zeste de citron, poudres à lever (carbonate acide de sodium, carbonate acide d'ammonium

Nutrition facts (per 100 g)

FieldPer 100 g
Energy1517 kJ / 364 kcal
Fat24 g
Saturated fat13 g
Carbohydrates35 g
of which sugars24 g
Fibre0.6 g
Protein3.7 g
Salt0.4 g
Sodium0.16 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

EU CLP Harmonised Hazard (3)

Source: ECHA CLP Annex VI

DE UBA Rigoletto (water hazard class) (3)

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (2)

Source: Ministero della Salute (Italia)

ANSES AGRITOX (FR Substance Profile) (1)

Source: ANSES AGRITOX

FDA Added to Food (US) (1)

Source: U.S. FDA Substances Added to Food

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

🥗 Dietary attributes

We found these dietary attribute tags (community-contributed labels — verify on packaging):

Declared allergens (per OFF community tagging): eggs, gluten, milk

May contain traces of: nuts

Source: OpenFoodFacts product page — community-tagged dietary labels (data: ODbL, text: CC-BY-SA). These tags are crowdsourced and may be incomplete or out of date; always verify on the actual packaging.

More from Gü

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics