Where did we find this product Custard Creams listed in public databases?

We found this product Custard Creams listed in 2 of the public product catalogues we check: Open Food Facts, Nudger GTIN dataset (CC-BY 4.0). The EAN 5010282656500 matches the GS1 mod-10 checksum format. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What did our recall registry scan return for this product Custard Creams?

Our recall registry scan returned 0 matches for this product Custard Creams across CPSC, FDA, RAPEX, Health Canada, and NHTSA. Our scan of regulated-substance lists (ECHA SVHC, REACH Annex XVII, RoHS, Stockholm POPs, CLP Annex VI) returned 11 name match(es) against the label text. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What country does the GS1 prefix on EAN 5010282656500 indicate?

The GS1 prefix 501 on EAN 5010282656500 indicates the issuing office in United Kingdom. This is where the brand owner registered the EAN with GS1; it is not necessarily where the product was manufactured. Source: GS1 country code list (https://www.gs1.org/standards/id-keys/company-prefix). We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What recall notices did we find matching this product Custard Creams?

Our scan of public recall registries (CPSC, FDA, RAPEX, Health Canada, NHTSA) returned 0 matching records for this product Custard Creams. Coverage gaps exist outside these registries. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

What ingredient information did we find about Custard Creams?

Ingredient text is indexed for Custard Creams; see the ingredients section on this page for the full list. Our scan of regulated-substance lists returned 11 name match(es) against the label text. Name matches indicate possible presence based on label text only; they do not confirm actual batch composition. We do not verify or guarantee these findings — contact the manufacturer or the relevant regulator for definitive verification.

Custard Creams (5010282656500) — Product Wiki

Description

EAN 5010282656500 is registered to Custard Creams. It is listed as sold in Spain. It is recorded as vegetarian, vegetarian society and vegetarian society approved. It is catalogued under part number 28483. On the food-scoring scales it holds Nutri-Score E, a NOVA classification of 4 (ultra-processed food and drink product) and an Eco-Score of D. The allergen declaration covers gluten and milk. The catalogue measurements are width 45 cm, length 225 cm, height 26 cm, weight 0.15 kg, display weight 300 g and 4 pieces. A 100 g portion carries 509 kcal (2120 kJ). The same 100 g holds 24 g of fat, 13 g of it saturated, 68 g of carbohydrate, including 28 g of sugars, 4.5 g of protein and 0.5 g of salt.

Regulated substances (4)

calcium carbonate (Food additive (E-number))
Cereals containing gluten (Allergen)
Milk (incl. lactose) (Allergen)
Soybeans (Allergen)

Allergen flags (3)

gluten (contains)
milk (contains)
soybeans (traces)

Ingredients

fortified wheat flour (wheat flour, calcium carbonate, iron, nicotinamide, thiamin), vegetable oils (palm, palm kernel, rapeseed in varying proportions), sugar, dextrose, wheat starch, raising agents (sodium hydrogen carbonate, ammonium hydrogen carbonate whey powder (milk), salt, flavouring, colour (beta-carotene). may contain soya.

Nutrition facts (per 100 g)

Field	Per 100 g
Energy	2120.5 kJ / 509 kcal
Fat	24 g
Saturated fat	13 g
Carbohydrates	68 g
of which sugars	28 g
Protein	4.5 g
Salt	0.5 g
Sodium	0.2 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (1)

calcium carbonate CAS 471-34-1

Source: EU Regulation 1333/2008

Allergen (1)

Cereals containing gluten

Source: EU Regulation 1169/2011 Annex II

FDA Added to Food (US) (8)

THIAMINE CAS 59-43-8
AMMONIUM BICARBONATE CAS 1066-33-7 ❗ (Warning) +2H PubChem
CALCIUM CARBONATE CAS 471-34-1
BETA-CAROTENE CAS 7235-40-7
DEXTROSE CAS 50-99-7
NIACINAMIDE CAS 98-92-0 ❗ (Warning) +3H PubChem
SODIUM BICARBONATE CAS 144-55-8 ❗ (Warning) +6H PubChem
WHEAT STARCH CAS 977052-26-8

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (2)

Calcium carbonate CAS 471-34-1
Wheat Starch CAS 977052-26-8

Source: U.S. FDA SCOGS Database

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

📋 EAN format: the GTIN-13 mod-10 checksum is consistent with the GS1 standard (format check only; does not authenticate the physical product)
📋 GS1 prefix 501 indicates the issuing office in United Kingdom (this is the country where the brand owner registered the EAN; it is not necessarily where the product was manufactured. Source: GS1 country code list)
📋 Listed in 2 of the public product catalogues we check: Open Food Facts, Nudger GTIN dataset (CC-BY 4.0) (catalogue presence only; the listing itself does not authenticate the product)

Registry scans

📋 Recall registry scan returned 0 matches (sources scanned: CPSC, FDA, RAPEX, Health Canada, NHTSA. Coverage gaps exist; we cannot speak to records outside these registries)
📋 Substance database scan returned 11 name matches with H-codes / regulated-substance entries (see substances section. This is a name match against label/ingredient text only; it does not confirm batch presence)
📋 Banned-ingredient scan (EU Cosmetic Annex II) returned 0 matches (source: EU Reg. 1223/2009. Scanned against available label text only)
📋 Certifications listed in our databases: none found (registries scanned: EU Ecolabel, US ENERGY STAR, US EPA Safer Choice. Many legitimate products are not enrolled in these schemes)
📋 Medical device registry: not listed in US FDA GUDID or EU EUDAMED (most consumer products are not medical devices and would not be expected to appear)

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: 2026-11-11.

About this section. We aggregated what we found across 24 public registries and product databases as of 2026-11-11. This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

🥗 Dietary attributes

We found these dietary attribute tags (community-contributed labels — verify on packaging):

Vegetarian (leafy green)

Declared allergens (per OFF community tagging): gluten, milk

May contain traces of: soybeans

Source: OpenFoodFacts product page — community-tagged dietary labels (data: ODbL, text: CC-BY-SA). These tags are crowdsourced and may be incomplete or out of date; always verify on the actual packaging.

Custard Creams

Identity

Description

Regulated substances (4)

Allergen flags (3)

Ingredients

Nutrition facts (per 100 g)

Food additive (E-number) (1)

Allergen (1)

FDA Added to Food (US) (8)

FDA SCOGS (Select Committee on GRAS Substances) (2)

What we found about this product

Identifier checks

Registry scans

🥗 Dietary attributes

Provenance

See also

Related basics

Custard Creams

Identity

Description

Regulated substances (4)

Allergen flags (3)

Ingredients

Nutrition facts (per 100 g)

Food additive (E-number) (1)

Allergen (1)

FDA Added to Food (US) (8)

FDA SCOGS (Select Committee on GRAS Substances) (2)

🔍 What we found about this product

Identifier checks

Registry scans

🥗 Dietary attributes

Provenance

See also

Related basics

What we found about this product