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Calbee Potato Chips Kansai Shoyu

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EAN 4901330533847 · Calbee · Plant-based foods and beverages

Identity

Name
Calbee Potato Chips Kansai Shoyu
Barcode (EAN/GTIN)
4901330533847
Brand / Manufacturer
Calbee
Category
Plant-based foods and beverages
Country of Origin
Hong Kong
GS1 Prefix
Japan (GS1 prefix 490)

Description

Calbee Potato Chips Kansai Shoyu is a en:Plant-based foods and beverages item carrying the Calbee name. Energy comes to 553 kcal (2320 kJ) per 100 g. It also supplies 34.8 g of fat, 11 g of it saturated, 54.3 g of carbohydrate, including 28.3 g of sugars, 5.69 g of protein and 1.03 g of salt per 100 g. Pack size is given as 58 g. Published scoring gives it a Nutri-Score of E, a NOVA classification of 4 (ultra-processed food and drink product) and an Eco-Score of A. Origin is given as Hong Kong. The allergen declaration covers eggs and soybeans.

Regulated substances (11)

Ingredients

POTATO, VEGETABLE OIL, SOY SAUCE POWDER (CONTAIN WWHEAT, SOYBEAN), KONBU POWDER, VINEGAR POWDER, YEAST EXTRACT POWDER. UME POWDER, BONITO POWDER, FLAVOUR ENHANCER (E621), Nutrition Informatior FLAVOUR, SWEETENER (E960), COLOUR (E150a, E163), ACIDITY REGULATOR (E330). (CONTAIN CEREALS CONTAINING GLUTEN, SOYBEANS, FISH AND MILK PRODUCTS) (FACTORY MAY PRODUCE CRUSTACEAN, EGG, PEANUTS AND NUT PRODUCT

Nutrition facts (per 100 g)

FieldPer 100 g
Energy2320 kJ / 553 kcal
Fat34.8 g
Saturated fat11 g
Carbohydrates54.3 g
of which sugars28.3 g
Protein5.69 g
Salt1.03 g
Sodium0.41 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (5)

Source: EU Regulation 1333/2008

Allergen (6)

Source: EU Regulation 1169/2011 Annex II

EU Cosmetic Ingredient (CosIng) (2)

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (1)

Source: EU Commission DG SANTE Pesticides DB

Italian Pesticide Active Substance Register (2)

Source: Ministero della Salute (Italia)

ANSES e-Phy (FR Pesticide Register) (1)

Source: ANSES — Agence nationale de sécurité sanitaire

FDA Added to Food (US) (2)

Source: U.S. FDA Substances Added to Food

ECHA Biocides Register (EU) (1)

Source: ECHA — Biocidal Products Regulation

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from Calbee

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics