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Take It Veggie Vegetarian Cold Cuts, With Schni. ..

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EAN 4337185123672 · K-take it veggie · Fleisch-Ersatzprodukte

Identity

Name
Take It Veggie Vegetarian Cold Cuts, With Schni. ..
Barcode (EAN/GTIN)
4337185123672
Brand / Manufacturer
K-take it veggie
Category
Fleisch-Ersatzprodukte
GS1 Prefix
Germany (GS1 prefix 433)

Description

Take It Veggie Vegetarischer Aufschnitt, Mit Schni. .. by K-take it veggie is a food product in the Vegetarischer Aufschnitt category. It is packaged in a 125 g format. Ingredients: Trinkwasser, Sonnenblumenöl, Schnittlauch (8 %), Milcheiweiß (4 %), Hühnerei-Eiweiß (4 %), Verdickungsmittel (Carrageen, Xanthan, Johannisbrotkernmehl), Speisesalz unjodiert, Erbseneiweiß, Gewürze, Gewürzextrakte, Farbstoff: Lycopin aus roten Tomaten, Zucker, Maltodextrin, Dextrose, Aroniabeerenextr. Sold in: Frankreich,Deutschland,germany.

Ingredients

Trinkwasser, Sonnenblumenöl, Schnittlauch (8 %), Milcheiweiß (4 %), Hühnerei-Eiweiß (4 %), Verdickungsmittel (Carrageen, Xanthan, Johannisbrotkernmehl), Speisesalz unjodiert, Erbseneiweiß, Gewürze, Gewürzextrakte, Farbstoff: Lycopin aus roten Tomaten, Zucker, Maltodextrin, Dextrose, Aroniabeerenextrakt, Paprikaextrakt, Säureregulatoren (Natriumacetat, Natriumlactat), natürliches Aroma. Mit Ei au

Nutrition facts (per 100 g)

FieldPer 100 g
Energy728.5 kJ / 176 kcal
Fat14 g
Saturated fat1.6 g
Carbohydrates3.3 g
of which sugars2 g
Fibre2.3 g
Protein8 g
Salt2.4 g
Sodium0.96 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

EU Cosmetic Ingredient (CosIng) (3)

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (1)

Source: EU Commission DG SANTE Pesticides DB

DE UBA Rigoletto (water hazard class) (8)

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (3)

Source: Ministero della Salute (Italia)

FDA Added to Food (US) (2)

Source: U.S. FDA Substances Added to Food

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

🥗 Dietary attributes

We found these dietary attribute tags (community-contributed labels — verify on packaging):

Declared allergens (per OFF community tagging): eggs, milk

Source: OpenFoodFacts product page — community-tagged dietary labels (data: ODbL, text: CC-BY-SA). These tags are crowdsourced and may be incomplete or out of date; always verify on the actual packaging.

More from K-take it veggie

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics