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ICE CARAMELICE CE Mucci moments Pecan caramel Koom

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EAN 4065019010897 · ICE · Desserts

Identity

Name
ICE CARAMELICE CE Mucci moments Pecan caramel Koom
Barcode (EAN/GTIN)
4065019010897
Brand / Manufacturer
ICE
Category
Desserts
Country of Origin
Nederland
GS1 Prefix
Germany (GS1 prefix 406)

Description

ICE CARAMELICE CE Mucci moments Pecan caramel Koom carries Mucci branding and barcode 4065019010897. Published scoring gives it Nutri-Score D and a NOVA classification of 4 (ultra-processed food and drink product). Pack size is given as 500 g. Declared allergens are milk and nuts. Per 100 g the declared energy value is 235 kcal (985 kJ). Nutrition per 100 g runs to 11 g of fat, 6.9 g of it saturated, 31 g of carbohydrate, including 29 g of sugars, 2.9 g of protein, 0.5 g of fibre and 0.29 g of salt. Our catalogue files it under Desserts. The declared recipe runs to 12 separate ingredients.

Regulated substances (3)

Ingredients

Room (23 %), magere melk, suiker, weiproteineconcentraat, glucosestroop, water, glucose-fructosestroop, magere gecondensede kokosvet, pecannoten (0,7 %), emulgator (mono - en diglyceriden van vetzuren), stabilisatoren (johannesbroodpitmeet, quarpitmeel, camage), cot get beter natuurlijk aroma Dit product kan sporen van andere noten bevatten.

Nutrition facts (per 100 g)

FieldPer 100 g
Energy985 kJ / 235 kcal
Fat11 g
Saturated fat6.9 g
Carbohydrates31 g
of which sugars29 g
Fibre0.5 g
Protein2.9 g
Salt0.29 g
Sodium0.12 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Allergen (3)

Source: EU Regulation 1169/2011 Annex II

EU Cosmetic Ingredient (CosIng) (4)

Source: EU CosIng Ingredient & Fragrance Inventory

DE UBA Rigoletto (water hazard class) (1)

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (2)

Source: Ministero della Salute (Italia)

ANSES e-Phy (FR Pesticide Register) (1)

Source: ANSES — Agence nationale de sécurité sanitaire

FDA Added to Food (US) (1)

Source: U.S. FDA Substances Added to Food

FDA SCOGS (Select Committee on GRAS Substances) (1)

Source: U.S. FDA SCOGS Database

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

More from ICE

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics