Product Wiki · Why we built this

Sucuk, Knoblauchwurst

AI-assisted, human-edited — this page is drafted with AI from public-source data, then reviewed before publication. How we use AI →

EAN 4027394005707 · Yayla · Meats and their products

Identity

Name
Sucuk, Knoblauchwurst
Barcode (EAN/GTIN)
4027394005707
Brand / Manufacturer
Yayla
Category
Meats and their products
Country of Origin
Germany
GS1 Prefix
Germany (GS1 prefix 402)

Description

Sucuk Knoblauchwurst Rind, Rind by Yayla is a food product in the Rindswurst category. It is packaged in a 250g format. Ingredients: Rindfleisch, Rinderfett, Speisesalz, Gewürze (enthalten SENF), Gewürzextrakte, Maltodextrin, färbendes Lebensmittel: Rote-Bete-Pulver3B Stabilisator: E450; Geschmacksverstärker: E621; Säuerungsmittel: E330; An - tioxidationsmittel: E301; Konservierungsstoff: E250; Reifungskulturen. Nicht essbare Hül. Sold in: Deutschland,germany.

Regulated substances (5)

Ingredients

Rindfleisch, Rinderfett, Speisesalz, Gewürze (enthalten SENF), Gewürzextrakte, Maltodextrin, färbendes Lebensmittel: Rote-Bete-Pulver3B Stabilisator: E450; Geschmacksverstärker: E621; Säuerungsmittel: E330; An - tioxidationsmittel: E301; Konservierungsstoff: E250; Reifungskulturen. Nicht essbare Hülle-aus Rinderkollagen. 100g Knoblauchwurst nach türkischer Art werden aus 93g Rindfleisch und 12g Ri

Food additive (E-number) (5)

Source: EU Regulation 1333/2008

EU Cosmetic Ingredient (CosIng) (1)

Source: EU CosIng Ingredient & Fragrance Inventory

EU Pesticide Active Substance (1)

Source: EU Commission DG SANTE Pesticides DB

DE UBA Rigoletto (water hazard class) (1)

Source: Umweltbundesamt — Rigoletto

Italian Pesticide Active Substance Register (3)

Source: Ministero della Salute (Italia)

FDA Added to Food (US) (1)

Source: U.S. FDA Substances Added to Food

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

🥗 Dietary attributes

We found these dietary attribute tags (community-contributed labels — verify on packaging):

Declared allergens (per OFF community tagging): mustard

May contain traces of: celery

Source: OpenFoodFacts product page — community-tagged dietary labels (data: ODbL, text: CC-BY-SA). These tags are crowdsourced and may be incomplete or out of date; always verify on the actual packaging.

More from Yayla

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics