Product Wiki · Why we built this

Gratin brocoli et pomme de terre

Compiled automatically from public product data — the attributes on this page are assembled from the sources we hold, not written by a person or drafted by AI, and individual pages are not reviewed one by one. How we use AI →

EAN 3083681087314 · Bonduelle restauration · Unprocessed (Frozen)

Identity

Name
Gratin brocoli et pomme de terre
Barcode (EAN/GTIN)
3083681087314
Brand / Manufacturer
Bonduelle restauration
Category
Unprocessed (Frozen)
GS1 Prefix
France and Monaco (GS1 prefix 308)

Description

Gratin brocoli et pomme de terre by Bonduelle restauration is a food product. It is packaged in a 2500 g format. Ingredients: Vegetables 65% (prefried potatoes 32.5% (potatoes 30%, sunflower oil, stabiliser : E450), broccolis 26%, broccolis dés 6.5%), water, single CREAM 11%, modified corn starch, grated hard CHEESE mix (pasteurized MILK, salt, microbial coagulant), salt, thickeners : carob seed flour - guar gum, yeast ext. Typical values per 100 g: energy 94kcal, fat 5.5g, saturated fat 2.9g, carbohydrates 8.5g, sugars 0.5g, protein 1.8g, salt 0.63g.

Recall records (1)

Browse recalls by agency, country or year on ProductGuru Recalls →

Regulated substances (5)

Allergen flags (4)

Ingredients

Légumes 65% (pommes de terre préfrites 32.5% (pommes de terre 30%, huile de tournesol, stabilisant : E450), brocolis 26%, brocolis dés 6.5%), eau, CREME fraîche 11%, amidon transformé de maïs, mélange de FROMAGES à pâte dure râpés (LAIT pasteurisé, sel, coagulant microbien), sel, épaississants : farine de graines de caroube - gomme guar, extrait de levure, muscade. Peut contenir : GLUTEN, CÉLERI

Nutrition facts (per 100 g)

FieldPer 100 g
Energy391 kJ / 94 kcal
Fat5.5 g
Saturated fat2.9 g
Carbohydrates8.5 g
of which sugars0.5 g
Fibre1.6 g
Protein1.8 g
Salt0.63 g
Sodium0.25 g

Data: Open Food Facts community, openfoodfacts.org (CC BY-SA 3.0). Values are typical per-100g manufacturer declarations and may vary by batch. Informational only — not dietary advice.

Food additive (E-number) (1)

Source: EU Regulation 1333/2008

FDA Added to Food (US) (2)

Source: U.S. FDA Substances Added to Food

GHS hazard classifications and PubChem CIDs from NIH PubChem (NCBI / U.S. National Library of Medicine, public domain). Hover any pictogram for its meaning.

What we found about this product

A factual report of what public registries and product databases returned for this EAN. We do not authenticate products or issue safety verdicts — we only report what we found.

Identifier checks

Registry scans

Sources scanned: GS1 country prefix · Wikidata brand registry · Open Beauty / Food Facts · USDA FDC Branded Foods · Nudger GTIN dataset · EU Safety Gate (RAPEX) · US CPSC · US FDA recalls · Health Canada Recalls · NHTSA recalls · ECHA SVHC · REACH Annex XVII · EU RoHS · Stockholm POPs · CLP Annex VI · EU Cosmetic Annex II · EU Ecolabel · US ENERGY STAR · US EPA Safer Choice · US FDA GUDID · EU EUDAMED.
Last refreshed: .

About this section. We aggregated what we found across 24 public registries and product databases as of . This is not an authentication, certification, or safety endorsement. Coverage gaps in our source data exist. For definitive verification, please contact the manufacturer or the relevant regulator directly.

Recall history (1)

🥗 Dietary attributes

We found these dietary attribute tags (community-contributed labels — verify on packaging):

Declared allergens (per OFF community tagging): milk

May contain traces of: celery, cereals-with-gluten, gluten

Source: OpenFoodFacts product page — community-tagged dietary labels (data: ODbL, text: CC-BY-SA). These tags are crowdsourced and may be incomplete or out of date; always verify on the actual packaging.

More from Bonduelle restauration

Disclaimer. Substance and ingredient information is matched against public government registries (cited above) and may be incomplete or imprecise for a specific batch. This page is informational only and does not constitute medical, legal, or safety advice. For health concerns consult a qualified specialist. For confirmed product safety status refer to the manufacturer and the linked regulatory source.

Provenance

Last updated: . See About for the full source list.

See also

Related basics